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Turks and Caicos Post Cabinet Meeting Statement

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#TurksandCaicos, April 28, 2022 – Her Excellency the Acting Governor, Anya Williams, chaired the 11th meeting of Cabinet on Wednesday 23 March 2022 at the Premier’s Office on Grand Turk.

 All Members were present. At this meeting Cabinet:

  •  Approved the Estimates of expenditure for a Supplementary Appropriation (No. 3) Bill 2022 for submission to the House of Assembly to facilitate: additional funding of the new pensions scheme; repatriation of irregular migrants; legal claims against government; procurement of assets and land acquisition for government.
  •  Agreed for the approved Provisional Warrant Resolution 2022-23 to withdraw funds from the Consolidated Fund in respect of the recurrent expenditure for part of FY2022-23 to be advanced to the House of Assembly.
  •  Approved an extension of the timeline for completion from 3 to 4 years and final Development Agreement between the TCI Government and BBF Cooper Jack Ltd. (The Strand) for the development of luxury residences and vacation villas in Cheshire Hall & Richmond Hill, Providenciales.

 Was updated on the National Health Insurance Plan (NHIP) of the TCI National Health Insurance Board (NHIB) as at 31st December, 2021. Members approved for the NHIB to go outside of established analogues to recruit and remunerate the Change Manager Operations and Change Manager Finance positions.

  • Approved for the TCI Government to host the Caribbean Examination Council (CXC) governance meeting in December 2022.
  •  Approve the appointment of Trevor Cooke as Chairman of the National Insurance Board for a period of 5 years with effect from 1 April 2022 until 31 March 2027. Members also approved the PS Education or his nominee to represent the Government in the absence of the PS of Finance.

 Discussed the provision of official office space for the Leader of the Opposition.

  •  Approved the exemption of Import Customs Duties for the importation of a vehicle for a named individual similar to an existing policy which applies to Leaders of Churches.
  •  Approved the exemption of Import Customs Duties for the importation of all-terrain vehicles by Chukka Caribbean Adventures for the provision of excursions to cruise ship passengers on Grand Turk. Members also agreed for a revised policy in support of businesses working in the same sector.
  •  Approved for the TCI Government to enter into negotiations for the purchase of the following Parcels:

 a)    10304/156, Grand Turk for the expansion of the tourism corridor on the island,

b)    10304/139 & 140, Grand Turk for the expansion of the tourism corridor on the island,

c)     51205/18, 43 & 44, North Caicos to construct a Community and Recreation Centre, and

d)    10404/157, Grand Turk for the purpose of developing domestic fire and emergency services on Grand Turk.

e)    60607/79, Providenciales, for the purpose of developing several capital infrastructure projects linked to internal and national security including but, not limited to, a Prison Remand Centre, the RTCIPF Marine Branch Base and an Immigration Detention Centre.

  •  Approved the applications for Class A Processing and Export Licenses from Caicos Seafood Ltd. (Godet Street, South Caicos); Caicos Fisheries Ltd. (Guagabeen Street, South Caicos); DNA Fishing (Albert Capron) and Provo Seafood (Five Cays, Providenciales) and discussed Class B Processing and Export Licenses for further discussion.
  •  Approved the extension of existing COVID-19 measures and protocols until 30 April 2022 and the following amendments: 

 a)    Removed the requirement of obtaining written permission from the Chief Medical Officer or Chief Environmental Health Officer and written approval (permit) from the Department of Environment and Coastal Resources for any gathering or social activity (whether private or public), including on public beaches  

b)    Amend quarantine regulations requiring persons to self-isolate for 5 days if they test is positive. 

c)     Effective May 1st, 2022 only a negative covid-19 test within 72 hours will be required for visitors entry into the Turks and Caicos Islands and Pre-Travel Authorization will be discontinued.   

 Members also discussed the need for a Covid-19 strategy covering measures and entry requirements going forward.

 Noted a paper on the regional implications of the ongoing war in Ukraine and approved the application of a temporary visa regime for Russian and Ukrainian nationals travelling to the Turks and Caicos Islands.

  •  Noted recommendations by the Procurement Board on the award of the following contracts:

 a)       TR 21/43, Consultancy Services for the Providenciales International Airport Redevelopment Project;

b)    NHIB 03/2021, TR 21/11, Motor Vehicles for the national Health Insurance Board;

c)     TCIFSC 02/2021, TR 21/20, Replacement Vehicle for TCI Financial Services Commission;

d)    PN 005225, SSP, Homes for Domestic Violence – Providenciales, Ministry of Home Affairs and Transportation;

e)    PN 005575, SSP, water Distribution Pumping Station – Grand Turk, Ministry of Home Affairs and Transportation; and

f)      PN 005612, SSP, IT Command and Control System (CAD Radio Upgrade All Islands, Royal Turks and Caicos Islands Police Force.

 Re-approved the granting of management responsibility to the Public Works Department over parcel 50206/7 for use as a staging area and an asphalt plant to facilitate the planned road works for North Caicos.

  •  Was updated on issues related to the Ministries of:

1.     Immigration, and

2.     Education.

Bahamas News

Monument Beverage Co. Caribbean Wines & Spirits Uniquely Bahamian Newest Product

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NASSAU, Bahamas — Caribbean Wines & Spirits (CWS), The Bahamas’ premier wines and spirits distributor is proud to announce the launch of Monument Beverage Co., its newest 100% locally produced ready-to-drink alcoholic cocktail.

Monument, “Made to Celebrate”, perfectly encapsulates everything the brand represents. Created and distributed by CWS, Monument is inspired by culture, crafted with excellence and bursting with innovation.

This unique beverage celebrates island living with three bold flavors, Ginger Lime, Peach Passion and Melon Fizz. All of which can be enjoyed at an ABV of five-point-two percent.

The brand’s creativity really shines through each can’s packaging. Bold colored stripes, cherished native flora and fauna and of course, national monuments can all be found on each can.

The beverage’s two year plus development is a testament to CWS’ dedication to quality and innovation. Countless hours of tastings, reformulations, focus groups and package design reviews all paid off with the creation of Monument.

Karla Wells-Lisgaris, Chief Commercial Officer of Caribbean Wines & Spirits and Caribbean Bottling Company (CBC), local producers of Coca-Cola and Dasani products, shared what this authentically Bahamian made product launch means for the company.

“When we were conceptualizing Monument, we wanted to create a product that not only tasted like The Bahamas but would be an ode to the nation as well. With those two thoughts in mind, I, along with a team of experts, created three incredible flavors we believe really connect with and celebrate the essence of island living,” she said.

“Additionally, being that Monument is the first product to be 100% manufactured by Caribbean Wines & Spirits, we really wanted to ensure that both the flavors and packaging honored our rich heritage. On each of the cans, you can find various monuments such as the Nassau Public Library in New Providence, the Garden of the Grove in Grand Bahama and the Hatchet Bay Silos in Eleuthera; all of which pay homage to our diverse Bahamian heritage.” Wells-Lisgaris concluded.”

The historic monuments found throughout our islands are more than places we pass every day; they are reminders of who we are, where we’ve come from and the stories that connect us as Bahamians.

Monument is perfectly formulated with quality ingredients, and each can celebrates a collection of these cultural icons from across The Bahamas.

Whether chilling solo beachside, gathered around a family table or backyard a grill with friends, make Monument your sip of choice.  Monument is made to celebrate, visit  www.cwsbahamas.com today for more details.

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Lady Kayla Crowned Goombay Punch Cup Sailing Champion of 2025/2026

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L–R: Joss Knowles, Kianno Hutchinson, Jazmin Darling, Assistant Marketing Manager at Caribbean Bottling Company and Dallas Knowles receiving a donation on behalf of the Exuma Sailing Club at the Long Island Regatta awards ceremony.

NASSAU, Bahamas —– Caribbean Bottling Company (CBC), local producers of Coca-Cola and Dasani products, is proud to crown Lady Kayla of Exuma as this year’s annual Bahamas Goombay Punch Cup winner.

CBC created the Bahamas Goombay Punch Cup to further the advancement of sailing and Bahamian culture through monetary and social support. The competition judges the skipper’s performance across three regattas, The Best of the Best, the National Family Island and Long Island Regattas.

The winning sloop led by Kianno Hutchinson and Joss Knowles showcased their skillmanship in the E-Class category across each round of competition. In addition to winning the trophy, the skippers were awarded a $5,000 donation, an $8,000 stipend to the junior sailing club of their island and a limited-edition Lady Kayla Bahamas Goombay Punch commemorative can, which will be released soon.

Jonathan Thronebury, Marketing Director of CBC shared the significance behind The Bahamas Goombay Punch Cup.

“The Bahamas Goombay Punch is more than a beloved local brand; it’s a vibrant part of our cultural fabric. Just like sailing, our national sport, it carries a rich legacy that spans generations. Recognizing this shared history, we’re proud to support initiatives that celebrate and advance Bahamian culture,” he said.

Hutchinson and Knowles shared what this win meant for them.

“I felt super proud when I realized we won. I am grateful and thankful to God, for good coaches and Joss. It was really an honor winning the Bahamas Goombay Punch Cup,” Hutchinson expressed.

“I am very honored to have been able to compete in the Bahamas Goombay Punch Cup, I think it is a great concept and idea for a competition and really adds a new motive throughout the regattas. The whole championship was super competitive, and every single race was a fight. Alvington McKenzie was extremely competitive and had us until the Long Island regatta, which made it a very fun and tough competition. Very excited to have been the winner of a super close championship,” Knowles revealed.

Lady Kayla’s owner, Dallas Knowles, shared the team’s winning strategy.

“In sailing consistency is key and our guys in Lady Kayla are some of the best in the business at staying near the top.  In the end, that was enough to secure their first Bahamas Goombay Punch Cup win. We are so proud of Joss and Kianno for what they have done in Lady Kayla.  Thank you to Caribbean Bottling Company for such an amazing and forward-thinking initiative,” Knowles shared.

The Bahamas Goombay Punch Cup is proud to continue its impact on sailing and community building through clean and fair competition.

For more updates on the Bahamas Goombay Punch Cup and Caribbean Bottling Company visit the website www.cbcbahamas.com today.

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Minister of Tourism, Hon. Zhavargo Jolly Leads Community Connect Meetings in Grand Turk and Salt Cay  

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Providenciales, Turks and Caicos Islands (July 31st, 2026) – Experience Turks and Caicos, in collaboration with the Ministry of Tourism, has relaunched its Community Connect initiative, reaffirming its commitment to ensuring residents play a central role in shaping the future of tourism across the Turks and Caicos Islands. The meetings began in Grand Turk and Salt Cay, marking the first in a series of engagements that will be held across the country.

Led by the Minister of Tourism, Hon. Zhavargo Jolly, the meetings were held on Monday, July 27th, and Tuesday, July 28th, respectively at the Yellowman and Sons Auditorium in Grand Turk and the Salt Shed in Salt Cay.

Community Connect is a series of town hall meetings designed to keep communities informed about the work of Experience Turks and Caicos and the Ministry of Tourism, provide updates on the performance of the tourism industry, and create an open forum where residents can share their concerns, ideas and recommendations for strengthening the tourism product. The initiative reflects the Ministry’s commitment to ensuring tourism development is informed by the voices of the communities it is intended to benefit.

The meetings brought together residents, business owners and tourism stakeholders for open and insightful discussions about the future of tourism on their respective islands. Participants engaged directly with Hon. Jolly and his team, which included Deputy Permanent Secretaries Mr. Arthur Been and Mr. Ronlee James, along with Experience Turks and Caicos Product Development Manager Mrs. Candesha Mills.

Opening the meetings, Hon. Jolly stressed that Community Connect is intended to be a conversation rather than a presentation, giving residents an opportunity to help shape the future of tourism in their communities.

“We are hoping to have a dialogue about the future of tourism in Grand Turk. We want to ensure residents are prepared to take advantage of the opportunities that tourism creates, while also understanding the challenges you see, whether it is cruise tourism development or other issues, so that together we can address those gaps and better prepare our people to benefit,” he said in his welcome address in Grand Turk.

Discussion in Grand Turk covered a wide range of issues, including garbage collection, the culling of donkeys and stray dogs, hotel investment, airlift and the continued development of the island’s tourism sector.

The meeting also featured brief remarks by Mr. Donte Francis of the Grand Turk Enhancement and Sustainability Agency (GTESA), who provided an update on projects completed and those currently in the pipeline. He noted that GTESA has completed 22 projects to date and is awaiting Board approval for an additional 14 initiatives.

In Salt Cay, discussions focused largely on community infrastructure and essential services that, while not directly tourism-related, play an important role in supporting the visitor experience and the island’s long-term tourism potential. Residents raised concerns about the frequency of flights and ferry service to Grand Turk, the absence of ambulance and emergency medical services, and ongoing water supply challenges.

Reflecting on the discussions, Hon. Jolly reaffirmed his commitment to working closely with communities to ensure they play an active role in shaping the future of tourism.

“As I shared during the meetings, our communities have the power to help shape how their islands develop. My responsibility as Minister is to listen, understand the challenges they face, and ensure my Ministry is doing everything possible to create opportunities and remove barriers. I was encouraged by the honest and constructive discussions we had in both Grand Turk and Salt Cay, and I look forward to continuing this conversation across the Turks and Caicos Islands. I want to thank everyone who took the time to attend and share their views.”

Community Connect will continue in the coming months with meetings in North, Middle and South Caicos, as well as communities across Providenciales.

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