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JAMAICA: Agriculture Minister commits to development of Dairy Industry

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#Kingston, March 19, 2019 – Jamaica – The Government is assuring dairy farmers that it is committed to the growth and development of the industry, and wants to see milk production restored to the high levels experienced in the mid-1980s to early 1990s.

During that period, Jamaica produced approximately 40 million litres of liquid milk.  Industry, Commerce, Agriculture and Fisheries Minister, Hon. Audley Shaw, says Jamaica “is only producing about 50 per cent of the milk we consume today”.

He was speaking at the handover of a silo press and packer to the Jamaica Dairy Development Board, at the Bodles Research Station in Old Harbour, St. Catherine, on March 14.

“With all the land we have in Jamaica, we should be self-sufficient in milk and we should be exporting processed and even fresh milk,” the Minister said.  

“We need to expand our local production of milk as we work towards a reduction of our high food-import bill,” he added.

Mr. Shaw further argued that for Jamaica to achieve increased production and expansion of the dairy industry, addressing the constraints that negatively impact the sector, which include poor animal nutrition, is required.

The equipment handed over was secured at a cost of approximately US$12,000 under the Jamaica Rural Economy and Ecosystems Adapting to Climate Change (Ja REEACH) project, which is funded by the United States Agency for International Development (USAID), and will improve access to nutritious feed material for cattle.

“The silo press will be able to pack up to 50 tonnes of silage at a time. With this intensified conservation of forages and other feeds, we believe we will be able to stem production losses, particularly in the dry season,” Mr. Shaw said.

He added that the silo packer presents an opportunity for others, in particular sugar-cane farmers, to dedicate a percentage of their crop towards animal feed.  Feeding sugar cane to all classes of livestock, including cattle, has become commonplace, as it is a good source of nutrition for those animals.

“It is the intention of the Board to significantly increase the quantity and availability of conserved forages in the form of hay, haylage and silage in the upcoming months to offer our farmers low-cost options for feeding livestock and expanding production,” Mr. Shaw said.

Meanwhile, the Minister informed that the Ministry is working to redevelop the Bodles Research Station in order to return it to its pride of place as a symbol of excellence in agricultural research in the Caribbean.

“So, in addition to the provision of modern equipment and techniques, we are also engaged in the rehabilitation of infrastructure, and here at Bodles, $300 million was allocated in the 2018/2019 financial year on redevelopment projects,” the Minister pointed out.

To date, work is advanced on a number of buildings, including a cattle barn, the bio control laboratory, the sewerage system, farrowing pen, administrative building and bathroom facilities, which have been renovated. By the end of the financial year, it is expected that some $140 million would have been expended.

For his part, newly appointed State Minister in the Ministry, Hon. Floyd Green, told students who were in attendance that more young people should look to agriculture as a viable alternative. They included students from the College of AgricultureScience and Education (CASE) and the Sydney Pagon STEM Academy.

Contact: Chad Bryan

Release: JIS

Header: Minister of Industry, Commerce, Agriculture and Fisheries, Hon. Audley Shaw (centre), cuts the ribbon to symbolically hand over a silo press and packer to the Jamaica Dairy Development Board, at the Bodles Research Station in Old Harbour, St. Catherine, on March 14. Observing (from left) are State Minister in the Ministry, Hon. Floyd  Green, and Chief Operating Officer of Agricultural Cooperative Development International and Volunteers in Overseas Cooperative Assistance (ACDI/VOCA), Sylvia Megret.

Insert: Minister of Industry, Commerce, Agriculture and Fisheries, Hon. Audley Shaw, emphasises a point at the handover of a silo press and packer to the Jamaica Dairy Development Board, at the Bodles Research Station in Old Harbour, St. Catherine, on March 14.

Dave Reid photos

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Caribbean News

Pres Ali declares three days of national mourning following MV Barima tragedy July 21, 2026

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His Excellency Dr Mohamed Irfaan Ali has declared three days of national mourning following the tragic loss of lives in the M.V. Barima incident, as the nation continues to grieve alongside the families and communities affected.

The period of national mourning will be observed from Wednesday, July 22, through Friday, July 24, 2026, in honour of the victims of the tragedy. During this time, the National Flag will be flown at half-mast on all Government buildings and other appropriate locations across the country.

As part of the observances, Wednesday, July 22, has been designated a National Day of Prayer. A National Day of Prayer and Remembrance will be held at the Kingston Seawall in Georgetown, bringing together citizens in solidarity to honour the lives lost and offer support to grieving families.

The programme of remembrance will continue with a Night of Reflection and Prayer in Port Kaituma on Thursday, July 23, followed by another observance in Mabaruma on Friday, July 24.

The government is also encouraging religious organisations, civic groups and citizens throughout Guyana to organise candlelight vigils and moments of prayer during the three days as the nation collectively reflects on the tragedy and pays tribute to the victims. The declaration of national mourning underscores the government’s commitment to standing with the bereaved families and affected communities as Guyana mourns one of the country’s most heartbreaking maritime tragedies.

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Bahamas News

CARICOM Targets Affordability as Bahamas, TCI Continue to Feel the Pinch  

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By Deandrea Hamilton

 

Cheaper shipping. Lower energy costs. Better access to healthcare. Stronger consumer protections.

Those are among the measures CARICOM Heads of Government believe could finally begin reducing the stubbornly high cost of living for millions of people across the Caribbean.

Meeting in Saint Lucia, regional leaders agreed that making life more affordable must become one of the Community’s highest priorities. Their emerging strategy includes reducing freight costs through a regional ferry service, accelerating renewable energy projects to lessen dependence on imported fuel, expanding regional healthcare partnerships, strengthening consumer protection, and encouraging governments to adopt successful cost-of-living measures already being implemented across the Caribbean.

“Our discussions over the past four days were guided by one central objective – ensuring that CARICOM delivers results that people can see and feel in their everyday lives,” CARICOM Chairman and Saint Lucia Prime Minister Philip J. Pierre said.

Few places may welcome that relief more than The Bahamas and the Turks and Caicos Islands.

Although inflation has moderated in both countries from the sharp increases experienced following the pandemic, the cost of living remains stubbornly high. Families continue to complain about grocery bills that stretch household budgets, rising housing costs, expensive electricity, healthcare expenses and fuel prices that remain among the highest in the region.

Governments have responded.

In The Bahamas, successive reductions in Value Added Tax on selected goods and other targeted tax measures have sought to ease pressure on consumers. In the Turks and Caicos Islands, the Government this weekend opens applications for its $500 Cost of Living Relief Programme, acknowledging that many households continue to struggle despite the country’s economic success.

Yet affordability remains elusive.

The contradiction is difficult to ignore.

The Turks and Caicos Islands continues to post one of the region’s strongest tourism-driven economies, with robust investment, record visitor spending and sustained construction activity. The Bahamas has also strengthened its economic position, earning improved sovereign credit ratings as tourism, government revenues and fiscal performance continue to recover.

Yet those encouraging economic indicators have not translated into noticeably lower household expenses.

The reason is largely structural.

Both The Bahamas and the Turks and Caicos Islands produce relatively little of what they consume. Food, fuel, medicines, vehicles, building materials and countless household essentials are imported. Both countries also record significant trade deficits, illustrating their dependence on overseas suppliers. Every increase in global shipping costs, fuel prices or supply chain disruptions is eventually reflected in supermarket prices, utility bills and the cost of everyday living.

That is why CARICOM’s agenda matters.

If regional leaders succeed in lowering freight costs through an inter-island ferry network, expanding renewable energy, improving regional cargo movement, strengthening consumer protections and making healthcare more accessible through cooperation, the benefits could extend far beyond government balance sheets.

For Bahamians and Turks and Caicos Islanders, success will not be measured by another tourism record or another credit rating upgrade. It will be measured at the supermarket checkout, on the monthly electricity bill, at the gas pump and in the simple ability to afford a better quality of life.

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Caribbean News

From Pathways to Investment: Tackling the US $6 Billion Food Challenge for the Caribbean

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By Kenroy Roach

The Caribbean’s food systems challenge is fast evolving into a broader development challenge.

Despite decades of policy attention and investment, the region remains one of the most food import-dependent in the world, spending over US$6 billion annually. At the same time, countries continue to grapple with food insecurity, high rates of diet-related non-communicable diseases, climate vulnerability, and exposure to external shocks that can disrupt supply chains and drive up food prices almost overnight.

For Small Island Developing States (SIDS), food security has shifted from an agriculture focus alone, it’s about economic resilience, health, climate resilience and sustainable growth.

Recognizing this reality, Caribbean governments have elevated food systems transformation as a regional priority through the CARICOM 25 x 25 Plus Five Agenda, which seeks to reduce food import dependence while strengthening domestic production, regional trade, and resilience. Across Barbados and the Eastern Caribbean, governments have also developed National Food Systems Pathways that identify the investments, partnerships, and policy reforms needed to transform food systems and accelerate progress toward the Sustainable Development Goals (SDGs).

Yet one challenge has remained persistent: financing.

In the face of high levels of public debt and limited fiscal space, while public investment remains critical, Caribbean governments simply cannot shoulder the financing burden alone. Transforming food systems at scale requires mobilizing far greater private capital, alongside development finance and public resources.

This was the rationale behind the recent convened in Barbados.

The Forum brought together governments, investors, international financial institutions, private sector leaders, regional organizations, and the United Nations around a simple proposition: food systems should be viewed not only as a development priority, but also as an investable asset class.

A distinguishing feature of the innovative gathering was its focus on attracting private investment—particularly private equity, impact investment, and blended finance solutions capable of supporting businesses and infrastructure across food value chains. By helping enterprises access growth capital and connecting investors with scalable opportunities, the initiative sought to unlock financing that complements public investment rather than adding to already constrained public balance sheets.

A key outcome was the launch of a regional Deal Book comprising approximately US$320 million in investment opportunities across seven countries, spanning agriculture, fisheries, agro-processing, logistics, and strategic food systems infrastructure. The Deal Book created a practical bridge between capital seeking opportunities and opportunities seeking capital, while enabling direct engagement between governments, enterprises, and investors.

The results were encouraging.

Across four sector-focused deal rooms, participants explored investment-ready and near-investment-ready opportunities and discussed blended finance private equity, risk-sharing, and partnerships to advance projects toward implementation.

The Forum highlighted a shift in perspective: food systems are now seen as strategic drivers of economic diversification, resilience, competitiveness, and growth. Investments across production, processing, logistics, and distribution can strengthen regional supply chains, create new businesses, generate jobs, and reduce vulnerability to external shocks.

For the United Nations, this experience reinforced an important lesson.

Transforming food systems requires more than the technical expertise of individual agencies. It requires integrated solutions that connect agriculture, nutrition, health, climate resilience, trade, private sector development, and financing.

This is where the Resident Coordinator System plays a critical role.

Across Barbados and the Eastern Caribbean, the Resident Coordinator Office has united UN system capabilities around a common food systems agenda. Working with FAO, WFP, the UN Food Systems Coordination Hub, and other partners, the RCO has helped align policy support, technical expertise, partnerships, and financing with nationally identified priorities.

The Forum demonstrated this integrated approach by convening governments, investors, development finance institutions, private sector actors, and UN agencies around a common objective. It showcased the UN’s comparative advantage as a trusted broker capable of connecting development priorities with investment opportunities.

The Forum’s success will be measured not by dialogue generated, but by investments mobilized, businesses expanded, and progress made toward resilient, competitive Caribbean food systems across the Caribbean.

Its most important outcome may therefore be what comes next.

The work starts now.

Kenroy Roach is Head of the UN Resident Coordinator Office for Barbados and the Eastern Caribbean

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