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World Obesity Day – Tackling the Obesity Epidemic Globally and in the Turks and Caicos Islands

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Providenciales, Turks and Caicos Islands – Tuesday, 4 March 2025: Obesity and being overweight have reached epidemic levels worldwide, posing an increasing threat to public health. This year’s theme for World Obesity Day, 4 March 2025 “Changing Systems, Healthier Lives,” is a call to action for everyone—governments, health professionals, advocates, and the public—to tackle this pressing issue. According to the World Health Organization (WHO), obesity rates have nearly tripled since 1975, with the rise in obesity among children and adolescents increasing almost fivefold. This troubling trend is impacting individuals of all ages, backgrounds, and social groups across the Region of the Americas and the world.

In the Region of the Americas, obesity rates are higher than in any other WHO region, with 62.5% of adults affected by overweight or obesity—64.1% of men and 60.9% of women. More concerning, the adult obesity rate is estimated to affect 28% of the population, with 26% of men and 31% of women living with obesity. In the Caribbean, including the Turks and Caicos Islands, rates of overweight and obesity are among the highest in the Americas, and childhood obesity is also rising at an alarming rate, contributing to a growing public health crisis.

Obesity is no longer an issue that only affects adults. It increasingly impacts children and adolescents, with 33.6% of individuals aged 5 to 19 affected by overweight or obesity. Shockingly, 8% of children under the age of five are also affected, according to the latest estimates from UNICEF, WHO, and the World Bank. The effects of obesity are far-reaching, leading to long-term health problems, such as heart disease, type II diabetes, certain cancers, and mental health issues.

Obesity is a complex issue influenced by a combination of factors including poor diet, lack of exercise, genetics, and environmental influences. The obesogenic environment—where unhealthy food options are abundant and access to nutritious food is limited—makes it harder for people to make healthy choices. Marketing of unhealthy foods, particularly to children, societal norms, and cultural pressures all contribute to the rising rates of obesity.

The theme “Changing Systems, Healthier Lives” emphasises the need for systemic changes that can create environments that support healthier living. It is not enough for individuals to take personal responsibility alone; collective action is needed to improve access to healthy food, create spaces for physical activity, and provide support for those struggling with obesity. This requires concerted efforts from governments, health professionals, and advocates. To support this effort, community-based initiatives like Let’s Move TCI and local walk/run events provide opportunities for people to stay active and engage in healthier lifestyles.

Let’s Move TCI offers workout ideas, nutrition advice, and fitness classes across the islands, making it easier for individuals and families to embrace an active lifestyle. Participating in local walk/runs encourages physical activity while fostering a sense of community and shared commitment to well-being. Regular exercise helps manage weight, improve heart health, and reduce the risk of obesity-related diseases. By joining these initiatives, residents can take meaningful steps toward a healthier future while inspiring others to do the same.

Recommendations for Preventing Obesity and Promoting Healthier Lifestyles

To support the fight against obesity, the Ministry of Health and Human Services recommends the following actions for individuals and families:

  1. Eat Healthier, Cook More at Home
    Focus on consuming more fruits, vegetables, and whole foods. Prepare simple, nutritious meals at home and avoid processed foods high in sugar and fats. Paying attention to portion sizes can help prevent overeating.
  2. Stay Active Together
    Aim for at least 30 minutes of physical activity most days of the week. Make physical activity fun by engaging the whole family in outdoor activities like walking, biking, or gardening.
  3. Drink Water and Cut Back on Sugary Drinks
    Replace sugary drinks with water, unsweetened tea, or fruit-infused water. Drinking water before meals can also help reduce overeating.
  4. Snack Wisely and Mindfully
    Choose healthy snacks like fruits, nuts, or yogurt. Eat slowly, and be mindful of portion sizes to avoid overeating.
  5. Prioritise Sleep and Reduce Screen Time
    Ensure 7-9 hours of sleep each night for better health and weight management. Limit screen time and encourage physical activity breaks.

Chief Medical Officer, Dr. Nadia Astwood, emphasised the importance of collective action: “Obesity is a public health crisis that requires a united effort from governments, healthcare providers, and individuals. The theme ‘Changing Systems, Healthier Lives’ is a call to action to build systems that make it easier for everyone to live healthier lives. By improving access to healthy foods, creating environments that encourage physical activity, and providing support for those at risk, we can reduce the burden of obesity and improve the health of our communities.”

World Obesity Day 2025 highlights the urgent need for systemic changes to reduce the growing obesity epidemic and improve overall health. By working together to create healthier environments, raise awareness, and provide support, we can make significant strides in combating obesity. Let’s answer the call to action, focusing on “Changing Systems, Healthier Lives”, for a healthier future for everyone.

For more information please visit the Ministry of Health’s Facebook page at https://www.facebook.com/tciministryofhealth/.

Bahamas News

More Bahamians Accessing HIV, STI Care Through NHI

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NASSAU, Bahamas — More Bahamians are accessing HIV and sexually transmitted infection-related healthcare through National Health Insurance, a trend the NHI Authority says should be viewed positively.

NHIA stressed in an August 6 statement that its 2025 figures measure healthcare utilisation, not newly diagnosed infections. They include beneficiaries screened, treated, monitored or receiving follow-up care, including people diagnosed previously.

“Increased utilisation of these services should be viewed as a positive development,” NHIA said.

The Authority pointed to “greater enrolment and use of NHI, improved access to screening and testing, continued treatment and monitoring of existing conditions, and increased willingness to seek medical care.”

The development comes amid a mixed three-year HIV picture. New diagnoses rose from 130 in 2023 to 156 in 2024, before declining to 142 in 2025.

NHIA said increased utilisation demonstrates that more beneficiaries are accessing needed healthcare and actively managing their health, reinforcing the importance of screening, early diagnosis and continued treatment.

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Health

47,459 MEASLES CASES, 44 DEATHS ACROSS AMERICAS  

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WASHINGTON, D.C. — The Americas has recorded 47,459 confirmed measles cases and 44 deaths in 2026, the region’s highest case count in 22 years, prompting the Pan American Health Organization (PAHO) to urge stronger vaccination, surveillance and rapid outbreak response.

As of July 18, cases were already more than triple the 15,011 recorded during all of 2025. Guatemala, Mexico, the United States and Peru account for 95% of confirmed cases. Guatemala leads with 30,371 cases and 26 deaths, followed by Mexico with 12,255 cases and 17 deaths.

PAHO classifies the regional public health risk as very high, citing active outbreaks, immunity gaps, international travel and populations with inadequate vaccination coverage.

The organization says prevention starts with vaccination. Countries are being urged to achieve and maintain at least 95% coverage with two doses of measles-containing vaccine, particularly protecting children and under-vaccinated communities.

Measles spreads through the air when an infected person breathes, coughs or sneezes. Symptoms can include fever, cough, runny nose, red eyes and a rash.

PAHO is urging health authorities to detect suspected cases early and respond rapidly to stop transmission. Unvaccinated and under-vaccinated people, young children and communities with limited healthcare access face increased risk of severe illness and death.

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Caribbean News

From Pathways to Investment: Tackling the US $6 Billion Food Challenge for the Caribbean

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By Kenroy Roach

The Caribbean’s food systems challenge is fast evolving into a broader development challenge.

Despite decades of policy attention and investment, the region remains one of the most food import-dependent in the world, spending over US$6 billion annually. At the same time, countries continue to grapple with food insecurity, high rates of diet-related non-communicable diseases, climate vulnerability, and exposure to external shocks that can disrupt supply chains and drive up food prices almost overnight.

For Small Island Developing States (SIDS), food security has shifted from an agriculture focus alone, it’s about economic resilience, health, climate resilience and sustainable growth.

Recognizing this reality, Caribbean governments have elevated food systems transformation as a regional priority through the CARICOM 25 x 25 Plus Five Agenda, which seeks to reduce food import dependence while strengthening domestic production, regional trade, and resilience. Across Barbados and the Eastern Caribbean, governments have also developed National Food Systems Pathways that identify the investments, partnerships, and policy reforms needed to transform food systems and accelerate progress toward the Sustainable Development Goals (SDGs).

Yet one challenge has remained persistent: financing.

In the face of high levels of public debt and limited fiscal space, while public investment remains critical, Caribbean governments simply cannot shoulder the financing burden alone. Transforming food systems at scale requires mobilizing far greater private capital, alongside development finance and public resources.

This was the rationale behind the recent convened in Barbados.

The Forum brought together governments, investors, international financial institutions, private sector leaders, regional organizations, and the United Nations around a simple proposition: food systems should be viewed not only as a development priority, but also as an investable asset class.

A distinguishing feature of the innovative gathering was its focus on attracting private investment—particularly private equity, impact investment, and blended finance solutions capable of supporting businesses and infrastructure across food value chains. By helping enterprises access growth capital and connecting investors with scalable opportunities, the initiative sought to unlock financing that complements public investment rather than adding to already constrained public balance sheets.

A key outcome was the launch of a regional Deal Book comprising approximately US$320 million in investment opportunities across seven countries, spanning agriculture, fisheries, agro-processing, logistics, and strategic food systems infrastructure. The Deal Book created a practical bridge between capital seeking opportunities and opportunities seeking capital, while enabling direct engagement between governments, enterprises, and investors.

The results were encouraging.

Across four sector-focused deal rooms, participants explored investment-ready and near-investment-ready opportunities and discussed blended finance private equity, risk-sharing, and partnerships to advance projects toward implementation.

The Forum highlighted a shift in perspective: food systems are now seen as strategic drivers of economic diversification, resilience, competitiveness, and growth. Investments across production, processing, logistics, and distribution can strengthen regional supply chains, create new businesses, generate jobs, and reduce vulnerability to external shocks.

For the United Nations, this experience reinforced an important lesson.

Transforming food systems requires more than the technical expertise of individual agencies. It requires integrated solutions that connect agriculture, nutrition, health, climate resilience, trade, private sector development, and financing.

This is where the Resident Coordinator System plays a critical role.

Across Barbados and the Eastern Caribbean, the Resident Coordinator Office has united UN system capabilities around a common food systems agenda. Working with FAO, WFP, the UN Food Systems Coordination Hub, and other partners, the RCO has helped align policy support, technical expertise, partnerships, and financing with nationally identified priorities.

The Forum demonstrated this integrated approach by convening governments, investors, development finance institutions, private sector actors, and UN agencies around a common objective. It showcased the UN’s comparative advantage as a trusted broker capable of connecting development priorities with investment opportunities.

The Forum’s success will be measured not by dialogue generated, but by investments mobilized, businesses expanded, and progress made toward resilient, competitive Caribbean food systems across the Caribbean.

Its most important outcome may therefore be what comes next.

The work starts now.

Kenroy Roach is Head of the UN Resident Coordinator Office for Barbados and the Eastern Caribbean

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