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Champion Young Chef Praises BTC Culinary Team

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PROVIDENCIALES, Turks & Caicos Islands: Providing a training platform for potential career paths in the culinary field is one of the main aims for Beaches Turks and Caicos resort (BTC). This was recently brought to the fore as the resort partnered with other stakeholders to help in the development of the Young Chefs of the Turks and Caicos Islands (TCI). This group of teenagers from high schools throughout the TCI had the privilege of working with some the leading chefs at the resort in preparing them for the global leg of the Young Chefs competition.

Chef Rita shares with Peguysha Francois

Led by their chaperone, Dulcine Hall, from the Turks and Caicos Hospitality and Tourism Association (TCHTA), the group of teenagers were eager to get their practical experience from experts in the field.

Winner of the competition, Ashley Gardiner, fourth form student has her focus set on representing the TCI in track and field at the Olympics had the chance to work with Sous Chef Dwayne ‘Blacks’ Lyndsay in the main kitchen. Said Gardiner “while I was a student at the Long Bay High, my dream was always to know what happens in the kitchen at BTC. To be able to learn from Chef Blacks is like a dream come true. His teaching style and the confidence that he placed in me preparing hors d’oeuvres is remarkable. He is not only a good chef, but a great coach.”

Another participant, fifth form student at the Clement Howell High, Peguysha Francois noted, “while being placed at one of the fruit stations, I had the chance to learn knife handling skills. Rita Smith was patient with me while explaining and demonstrating some of the things that I have seen in food and nutrition text books. The chefs were very patient with us. The best part for me was to be able to see what we helped to prepare on display at one of the private functions at the resort.”

While encouraging the young chefs to have fun during the learning experience, Executive Chef, Craig Nazareth shared, “being around these culinary leaders is good for your growth. Take this time to brainstorm and ask them as many questions as you can. If you decide to make this a career path, ensure that these leaders become your mentors. Have fun while you learn. With BTC having more than 20 dining options available, this is the perfect training ground for you to gain practical experience.”

Chef Trish

Omarion Taylor, from Champions for Christ who was assigned to the pastry kitchen added that his experience has taught him to be disciplined. “Within the pastry area I had to be very precise in how to do the decorations. This for me was mental and physical discipline. The teamwork and structure that I saw from the professionals showed why BTC is so successful in the hospitality field. It takes a lot of work to produce the number of pastry orders that are needed each day and to be a part of that team was a good experience.”

Third form student at Wesley Methodist High School, Jayanna Ferguson was in the middle of fruit carving when she was asked about her experience with her trainer Trishanna Rose.  “This is exciting. I have seen fruit carvings before on display, but to be taught how to do this is great. This is a wonderful experience for me and my peers as we were able to see the culinary experts at work throughout our time here. I was hoping to win this leg of the competition so that I could be selected as the Young Chef to represent my country on the international scene.”

In this leg of the competition the champion will be mentored by leaders within the industry and will then go on to represent the TCHTA on the international stage.

General Manager, James McAnally shared, “we are happy to partner with the TCHTA and the youth of the TCI in exposing them to these culinary experiences. At BTC, we believe in continuous training for all our staff. With these young chefs having the practical experience in working with experts in the field, we anticipate that they will enjoy this enough to want to explore options within this field.”

 

Header: Beaches Turks and Caicos Sous Chef Dwayne ‘Blackz’ Lyndsay (right) shares with Champion Chef Ashley Gardiner the art of preparing culinary delights in the main kitchen at the resort for activities throughout the family resort

1st insert: Chaperone Dulcine Hall from the Turks and Caicos Hotel and Tourism Association (TCHTA) looks on as Peguysha Francois from the Clement Howell High School listens to the guidance from Chef Rita Smith during the Young Chef competition

2nd insert:Jayanna Ferguson, Wesley Methodist High school student explains that she enjoys learning from experts within the industry as she follows the guidance from Chef Trishanna Rose in the main kitchen at the BTC resort.

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Multi-Agency Enforcement Exercise Targets Illegal Occupation of Crown Land in Five Cays

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Providenciales, Turks and Caicos Islands: The Crown Land Unit, with coordination and support from the Informal Settlements Unit (ISU), conducted a multi-agency enforcement exercise in the Five Cays area on Thursday, September 17, 2026, as part of ongoing efforts to address the illegal occupation and unauthorised use of Crown land.

The exercise brought together representatives from the Crown Land Unit, ISU and the Turks and Caicos Islands Border Force. Security for the exercise was provided by the Royal Turks and Caicos Islands Police Force. Inspections were conducted across several parcels of Crown land throughout Five Cays, where instances of illegal occupation and unauthorised use had been identified.

During the exercise, a total of forty (40) Section 22 Notices of Unauthorised Occupation were served in accordance with the provisions of the Crown Land Ordinance. The notices related to various forms of unauthorised occupation and use of Crown land, including incomplete structures, shipping containers, derelict vehicles, trailer chassis, building materials and other items.

Where persons were not present, notices were affixed to the relevant structures or items. The exercise forms part of the Crown Land Unit’s continuing efforts to prevent squatting and encroachment on Crown land and to ensure that identified instances of unauthorised occupation are appropriately addressed.

The Government of the Turks and Caicos Islands reminds the public that Crown land must not be occupied, developed or otherwise used without lawful authority.

The Crown Land Unit, supported by the ISU and its other partner agencies, will continue to identify and address instances of illegal occupation of Crown land across the Turks and Caicos Islands. Persons affected by notices issued during enforcement exercises are encouraged to comply with the requirements outlined and to seek guidance from the relevant authorities where necessary.

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Bahamas Issues Cybersecurity Alert Over Akira Ransomware Threat

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Nassau, The Bahamas, October 22, 2026 — The National Computer Incident Response Team of The Bahamas (CIRT-BS) has issued a cybersecurity advisory warning businesses, government institutions and other organisations about the growing threat posed by Akira ransomware, a cybercriminal operation capable of stealing sensitive information, disrupting networks and demanding ransom payments.

Active since March 2023, Akira operates through a Ransomware-as-a-Service model, with affiliates exploiting weaknesses in computer networks to gain unauthorised access.

Once inside, attackers can steal confidential data, disable recovery systems and encrypt files, preventing organisations from accessing critical information.

Particularly concerning is Akira’s use of double extortion, threatening to publish stolen information unless victims pay. Some attacks involve data theft without encryption.

The October 22 advisory identifies vulnerabilities involving Cisco and SonicWall firewalls, VPN services, Microsoft Remote Desktop Protocol, Veeam backup systems and outdated Windows and Linux operating systems. VMware ESXi and Nutanix AHV environments are also potential targets.

Attackers may exploit unpatched software, stolen login credentials and inadequately secured remote-access applications, including AnyDesk and RustDesk.

Warning signs include unexpected administrator accounts, unusual remote logins, unauthorised software installations, suspicious backup activity, mass file changes and ransom notes.

CIRT-BS recommends immediate security updates, multifactor authentication, restricted remote access, stronger network monitoring and secure backups maintained separately from operational systems.

Organisations should also remove unnecessary internet exposure of remote desktop services, limit administrative privileges and regularly test backup restoration.

The advisory does not identify any confirmed Akira attack against a Bahamian organisation but highlights vulnerabilities that could expose institutions to serious financial and operational disruption.

Cybersecurity incidents can be reported to CIRT-BS at soc@cirt.bs or through its official website.

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BermudAir Launches Service to the Turks and Caicos Islands on October 26th, Expanding Air Connectivity Ahead of Winter Season

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Providenciales, Turks and Caicos Islands (October 22nd, 2026) – The Turks and Caicos Islands welcomes BermudAir as the airline begins its service to the destination on Monday, October 26th, marking the start of a wider expansion that will connect us with additional cities across the United States, Canada and the Caribbean.

BermudAir’s service will begin with a new nonstop service between Fort Lauderdale, Florida, and Providenciales. The flight will depart from the Howard Hamilton International Airport at 8 am on Monday morning and arrives at 7.40 pm. Aboard the inaugural flight will be a delegation from the Turks and Caicos Islands led by Experience Turks and Caicos and the Turks and Caicos Islands Airports Authority (TCIAA), and will include Deputy Governor, Her Excellency Anya Williams, Minister of Tourism, Hon. Zhavargo Jolly, as well s representatives of the Turks and Caicos Hotel and Tourism Association (TCHTA), the board of the Turks and Caicos Islands Tourism Authority, Invest TC and local media.

BermudAir will operate the Fort Lauderdale–Providenciales route three times weekly, on Mondays, Wednesdays and Fridays, through May 3rd, 2027. making it easier for business travellers with the schedule offering the potential for same-day return trips. The airline is also launching nonstop service between Fort Lauderdale and Belize City, Belize, on the same schedule, offering travellers in South Florida direct access to both destinations.

The new service introduces BermudAir’s premium leisure inflight experience to the Turks and Caicos Islands. Flights will operate on Embraer E190 aircraft configured without middle seats, giving every passenger a window or aisle seat, alongside complimentary snacks and beverages.

Minister of Tourism, the Honourable Zhavargo Jolly, welcomed the airline’s arrival, noting the importance of expanding airlift to support the continued development of the destination’s tourism industry.

“Air connectivity remains one of the most important factors in the continued development of our tourism industry. BermudAir’s expansion represents an opportunity to strengthen our connections with key international markets while opening new doors for our sister islands. I am particularly encouraged by the planned direct service between Newark and South Caicos, which speaks directly to our vision of expanding tourism opportunities across the Turks and Caicos Islands. Our objective is to ensure that improved connectivity translates into greater economic activity, stronger local businesses and more opportunities for Turks and Caicos Islanders to participate in and benefit from tourism.” said Minister Jolly.

Commenting on the significance of the new route for the country’s development, the Honourable Arlington Musgrove, Minister of Physical Planning and Infrastructure Development (PPID), stated: “The introduction of BermudAir’s new service is a testament to the continued growth and development of our aviation sector. The Ministry of Physical Planning and Infrastructure Development, alongside the Turks and Caicos Islands Airports Authority, remains dedicated to enhancing our airport infrastructure to accommodate increased airlift. We are committed to working to ensure that our facilities provide a seamless, world-class experience for all incoming passengers and we warmly welcome BermudAir to our shores.”

The Fort Lauderdale launch is the first of several new services BermudAir plans to introduce to the Turks and Caicos Islands for the 2026–2027 winter season. Additional connections to Providenciales are scheduled from:

  • Bermuda to TCI and Grand Cayman: Beginning December 18th, 2026
  • Anguilla: Beginning December 19th, 2026
  • Boston, Massachusetts: Beginning December 19th, 2026
  • Toronto, Canada: Beginning December 19th, 2026
  • Raleigh-Durham, North Carolina: Beginning December 20th, 2026
  • Newark, New Jersey to South Caicos: Beginning December 20th, 2026
  • St. Petersburg/Tampa, Florida: Beginning December 21st, 2026
  • Baltimore-Washington: Beginning December 24th, 2026

The expansion will give travellers more options for reaching the destination during the winter travel season, while broadening access from established and developing source markets. The additional routes also create opportunities for tourism stakeholders to reach new audiences and encourage visitors to explore more of the islands.

For flight schedules and bookings, visit www.flybermudair.com.

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