Connect with us

News

Holy Buns!  Culinary Masters move 3,000 Hot-Crossed Buns in TCI over Easter

Published

on

By Deandrea Hamilton

Editor

 

She has sold over 3,000 hot crossed buns this Easter season so far.   That is triple what she baked up last year and the success of the Good Friday staple from the kitchen of RiJo’s Pastries, based in Providenciales is due to a very smart collaboration and a tremendously talented pastry chef.

Magnetic Media wanted to fast track the Good Friday menu after a little chat with Nevann Missick of RiJo’s and Chef Nik of Crackpot Kitchen; the duo is famous for tempting taste buds with their unique spin on traditional cuisine and their absolute dedication to delivering unforgettable flavours.

Chef Nik prepares the food.  Chef Nevann prepares the bread.

Throughout the Caribbean Hot Cross Buns are traditionally eaten over the Christian Easter religious holiday to symbolise the crucifixion of Jesus on Good Friday.

Re-enacting the eating of the unleavened bread and fish, a Jewish custom during the time of Passover, the modern day church and Christians hold true to the meal and buy pounds and pounds of fish and pans and pans of hot-crossed buns.

Over time however, islanders have become creative with the traditional meal taking it from simple to simply fantastic.  One such culinary advancement comes from Nevann, a 34-year-old single mother and baker.

Nikita Skippings has a restaurant in the Grace Bay area of Providenciales and his fare is world renowned for flavor and infusion.  He also has an undeniable touch for re-creating island favourites and if you have ever thought you wanted to propose marriage to his freshly baked bread, which often sides with his savory souses and stews, then it’s Nevann you can hold responsible.

Nevann says she makes her Hot Crossed Buns to last.  They will not get stale or tough.  They are crafted to remain soft and yummy.  No need to reheat to bring them back to life, they have a formula of ingredients which are kept secret but are free to enjoy when you bite into one.

Also unique, the colour or look of a Nevann Missick’s hot crossed bun.  She says the intention is to bring back that old-school style.  It is etched in her memory, what her Salt Cay family would make at Easter and now, she is keeping that tradition alive.

As you’ve likely guessed, Nevann credits affability and capability in the kitchen to her Salt Cay roots and gives kudos to her step-father who taught her how to bake white bread.  Today, even he has had to admit the student has become the master.

You can order these.  You can stuff them with Jamaican cheese.  You can have them with your bush tea or dip them in hour faviourite soup.  Nevann just wants you to love what she has created adding that when we support her baked goods  business at Crackpot Kitchen or anywhere, it is tangible help for her family and a more promising future for her two boys, after which her pastry business is named.

You can credit the creation and popularity of RiJo’s Pastries to the forced shelter in place of the Coronavirus Pandemic and its actual success in the market the bold business savvy and confidence of another rising star of the Turks and Caicos.

 

 

Nikita CHEF NIK Skippings

Turks & Caicos Islands Culinary Ambassador

Owner at Crackpot Kitchen

Health

What to Look for with Self-Checks at Home

Published

on

February is National Self- Check Month and family medicine physician at Cleveland Clinic, OH, John Hanicak, MD, highlights why at home self-checks are extremely important when it comes to not just early cancer detection but identifying other illnesses too and offers tips on what to look out for.

“Sometimes Ilook at them as sort of like your check engine light on the car, just like therewould be a red flashing light that tells you that there’s something wrong with acar and prompts you to bring that in and get serviced. Your body does the samething. It gives you warning signs tolook intothat symptom a little bit further,” said Hanicak.

Dr. Hanicak saidself-checks are going to be a little different for everyone. 

However, in general, he recommends looking for anything that may seem abnormal, such asunexplained weight loss,blood in your urine, bumps and bruisesthat won’t heal,and changes in bowel habits. 

For example, if you suddenly start going to the bathroom a lot more than you used to, that could bea signof something more serious. 

He also suggestsdoing regular skin checksanddocumentingany molesor spotsthat start to look different. 

“Realize that you are your own person.There’s nobody else in the world exactly like you.You’ve got your own set ofideas, your own family history and your own genetics.Know what is normal for you, and when that changes, that’s the kind of thing thatwe would be interested in talking about,” said Dr. Hanicak. 

Dr. Hanicaknotes that self-checks are not meant to replace cancer screenings, as those are just as important to keep up with. 

Press Release: Cleveland Clinic

Continue Reading

Bahamas News

Groundbreaking for Grand Bahama Aquatic Centre

Published

on

PM: Project delivers on promise and invests in youth, sports and national development

 

GRAND BAHAMA, The Bahamas — Calling it the fulfillment of a major commitment to the island, Prime Minister Philip Davis led the official groundbreaking for the Grand Bahama Aquatic Centre, a facility the government says will transform sports development and create new opportunities for young athletes.

Speaking at the Grand Bahama Sports Complex on February 12, the Prime Minister said the project represents more than bricks and mortar — it is an investment in people, national pride and long-term economic activity.                                                                                                                                                    The planned complex will feature a modern 50-metre competition pool, designed to meet international standards for training and regional and global swim meets. Davis said the facility will give Bahamian swimmers a home capable of producing world-class performance while also providing a space for community recreation, learn-to-swim programmes and water safety training.

He noted that Grand Bahama has long produced outstanding athletes despite limited infrastructure and said the new centre is intended to correct that imbalance, positioning the island as a hub for aquatic sports and sports tourism.

The Prime Minister also linked the development to the broader national recovery and revitalisation of Grand Bahama, describing the project as part of a strategy to expand opportunities for young people, create jobs during construction and stimulate activity for small businesses once operational.

The Aquatic Centre, he said, stands as proof that promises made to Grand Bahama are being delivered.

The project is expected to support athlete development, attract competitions, and provide a safe, modern environment for residents to access swimming and water-based programmes for generations to come.

Angle by Deandrea Hamilton. Built with ChatGPT (AI). Magnetic Media — CAPTURING LIFE.

Continue Reading

Bahamas News

Tens of Millions Announced – Where is the Development?

Published

on

The Bahamas, February 15, 2026 – For the better part of three years, Bahamians have been told that major Afreximbank financing would help transform access to capital, rebuild infrastructure and unlock economic growth across the islands. The headline figures are large. The signing ceremonies are high profile. The language is ambitious. What remains far harder to see is the measurable impact in the daily lives of the people those announcements are meant to serve.

The Government’s push to secure up to $100 million from Afreximbank for roughly 200 miles of Family Island roads dates back to 2025. In its February 11 disclosure, the bank outlined a receivables-discounting facility — a structure that allows a contractor to be paid early once work is completed, certified and invoiced, with the Government settling the bill later. It is not cash placed into the economy upfront. It does not, by itself, build a single mile of road. Every dollar depends on work first being delivered and approved.

The wider framework has been described as support for “climate-resilient and trade-enhancing infrastructure,” a phrase that, in practical terms, should mean projects that lower the cost of doing business, move people and goods faster, and keep the economy functioning. But for communities, that promise becomes real only when the projects are named, the standards are defined and a clear timeline is given for when work will begin — and when it will be finished.

Bahamians have seen this moment before.

In 2023, a $30 million Afreximbank facility for the Bahamas Development Bank was hailed as a breakthrough that would expand access to financing for local enterprise. It worked in one immediate and measurable way: it encouraged businesses to apply. Established, revenue-generating Bahamian companies responded to the call, prepared plans, and entered a process they believed had been capitalised to support growth. The unanswered question is how much of that capital has reached the private sector in a form that allowed those businesses to expand, hire and generate new economic activity.

Because development is not measured in the size of announcements.

It is measured in loans disbursed, projects completed and businesses expanded.

The pattern is becoming difficult to ignore. In June 2024, when Afreximbank held its inaugural Caribbean Annual Meetings in Nassau, Grand Bahama was presented as the future home of an Afro-Caribbean marketplace said to carry tens of millions of dollars in investment. What was confirmed at that stage was a $1.86 million project-preparation facility — funding for studies and planning to make the development bankable, not construction financing. The larger build-out remains dependent on additional approvals, land acquisition and further capital.

This distinction — between financing announced and financing that produces visible, measurable outcomes — is now at the centre of the national conversation.

Because while the numbers grow larger on paper, entrepreneurs still describe access to capital as out of reach, and communities across the Family Islands are still waiting to see where the work will start.

And in an economy where stalled growth translates into lost opportunity, rising frustration and real social consequences, the gap between promise and delivery is no longer a communications issue.

It is an inability to convert announcements into outcomes.

Angle by Deandrea Hamilton. Built with ChatGPT (AI). Magnetic Media — CAPTURING LIFE.  

Continue Reading

FIND US ON FACEBOOK

TRENDING