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Sandals Resorts Announces 40 for 40 Initiative’ Projects

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~Created with the Sandals Foundation to Celebrate Sandals’ 40th Anniversary, Selected Projects Uplift Communities, Offer Voluntourism Opportunities for Guests~

 

#Jamaica, March 22, 2022 – In partnership with its philanthropic arm, the not-for-profit Sandals Foundation, Sandals Resorts International (SRI) announces the full list of projects under its 40 for 40 Initiative. Launched as part of Sandals Resorts’ 40th anniversary celebrations, 40 projects were identified across eight Caribbean destinations where SRI operates that best showcase the incredible link between tourism and its power to transform communities and improve local lives.

The 40 for 40 Initiative projects were selected across six areas: preserving natural resources through Conservation Efforts and Tours; Investing in Food Security by supporting and working with local farmers; Hospitality Training and Certification aimed at ensuring ongoing excellence; maintenance of cultural heritage through Support of Local Artisans and Music Education & Entertainment; and bolstering local economies through Small Business and Community Market Support.

Across the Caribbean, SRI team members from Sandals Resorts, Beaches® Resorts and the Sandals Foundation will be rolling up their sleeves to help bring these projects to life. Visiting guests can also support and participate in many of the activities taking place throughout the region.

“Tourism has the power to transform, not only the lives of the guests who immerse themselves in the charm and culture of the Caribbean while on vacation, but for our team members and neighbors who build their families’ roots in the region,” said Adam Stewart, Executive Chairman, Sandals Resorts International and President and Founder of the Sandals Foundation. “This is the important work we build on and celebrate today, as part of our relentless efforts to strengthen the transformative link between tourism and the empowerment of our local Caribbean communities.”

 

Conservation Efforts and Tours

Through the Sandals Foundation, SRI has made the environment a priority, investing millions in education and advocacy programs, establishing marine sanctuaries, out-planting more than 12,000 corals, and engaging over 55,000 people in conservation efforts. Now, the team will advance its efforts to protect the region’s natural resources by expanding opportunities for marine conservation.

In honor of its late Founder, Chairman and philanthropic stalwart, Gordon “Butch” Stewart, the team has partnered with the Professional Association of Diving Instructors (PADI) to implement its ‘Sea the Legacy of Love’ Scholarship Program. The program will provide 40 Caribbean nationals across six islands with dive certifications from open water to master level. This, together with opportunities for guests to take part in activities such as coral out-planting in Jamaica and St. Lucia, will have a lasting impact on life below the surface.

Additional projects include supporting the Andromeda Gardens, a 6.5-acre botanical garden in Barbados created in the 1950s, and providing funding to assist in the recovery of sand dunes in Lucayan National Park in The Bahamas that were heavily impacted by invasive plants and storm surges.

 

Investing in Food Security

Together with the Sandals Foundation, SRI, which already sources over 90% of its food supply locally, is ramping up its investment in agriculture and the institutions training the next generation of producers. Various contributions will include equipment donation at the Agriculture Training College in Barbados, construction of hydroponics at Antigua’s Gilbert Agricultural and Rural Development Centre, and establishing community composting practices on-resort. The Foundation will also support the Grenada Network of Rural Women Producers (GRENROP), a group of 65 local women and at-risk youth charting their financial independence through agriculture.

 

Small Business and Community Market Support

The Sandals Foundation is continuing to invest in local businesses like the Oistins Fish Fry in Barbados, where locals and visitors alike can meet with vendors and enjoy freshly prepared seafood. Guests at Sandals have the opportunity to embark on paid tours that directly support these vendors and their livelihoods.

With establishments such as these accounting for on average 30 percent of its island’s global development product (GDP), the Sandals Foundation is committed to improving the welfare of operators as well as their earning potential by upgrading additional locales such as Cultural Market Place in Turks & Caicos and Pineapple Craft Market in Jamaica. The Sandals Foundation’s community projects are highlighted on resort, inviting guests to support through donations.

 

Supporting Local Artisans

For years, guests of Sandals and Beaches Resorts have had access to locally made items at its retail shops, proceeds of which are reinvested into local community groups. The Sandals Foundation will expand its hugely successful Caribbean Artisan Program by training more crafts people across more islands including Curaçao, St. Lucia, Bahamas and Turks & Caicos, providing more travelers the opportunity to take home a piece of the region. Sandals and Beaches Resorts guests can also look forward to meeting these craft men and women through pop-up shops on resort and seeing the magic unfold.

 

Music Education and Entertainment

From ska and calypso to Jamaica’s iconic reggae and dancehall, the unmistakable soundtrack of the Caribbean keeps visitors coming back and locals moving forward. Together with international partners, high school and college music educators will be trained on key techniques to further develop the region’s iconic sounds. Additionally, the 40 for 40 Initiative will culminate with a musical showcase that brings the magic of Caribbean music to Miami in order to help raise funds for continued growth of the region.

 

Hospitality Training and Certification

To ensure the continued training of future tourism industry players, the teams at SRI and the Sandals Foundation are supporting hospitality training and certification programs to strengthen vocational skills in the areas of food & beverage, health, beauty, and wellness. In Antigua, trainees can receive a health and beauty certification to gain skills for the fast growing wellness sector. In Exuma and New Providence, the Foundation will assist with year-long programs that supports commercial food preparation.

“We are very excited about these 40 projects of transformation and our role in helping realize the impact tourism makes in the Caribbean,” said Heidi Clarke, Executive Director of the Sandals Foundation. “Tourism touches almost every corner of local communities and we are fully appreciative of its ability to make a real difference. We are extremely grateful to every guest, team member, partner, travel advisor, donor and supporter who have volunteered or supported our work to improve literacy, healthcare, youth engagement and the many areas in which we focus. Together with our SRI teammates, we will continue to use the power of tourism to bring lasting change,” said Clarke.

Celebrating its 13th anniversary on March 18th, since its inception in 2009, the Sandals Foundation has implemented projects and programs valued at nearly US $79 million, touching the lives of more than 1.1 million people.

For a complete list of 40 for 40 Initiative projects, visit: https://news.sandals.com/article/1629/.

For more information about the Sandals Foundation and to donate, visit: https://sandalsfoundation.org.

 

Press Release: Sandals Resorts

Caribbean News

Pres Ali declares three days of national mourning following MV Barima tragedy July 21, 2026

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His Excellency Dr Mohamed Irfaan Ali has declared three days of national mourning following the tragic loss of lives in the M.V. Barima incident, as the nation continues to grieve alongside the families and communities affected.

The period of national mourning will be observed from Wednesday, July 22, through Friday, July 24, 2026, in honour of the victims of the tragedy. During this time, the National Flag will be flown at half-mast on all Government buildings and other appropriate locations across the country.

As part of the observances, Wednesday, July 22, has been designated a National Day of Prayer. A National Day of Prayer and Remembrance will be held at the Kingston Seawall in Georgetown, bringing together citizens in solidarity to honour the lives lost and offer support to grieving families.

The programme of remembrance will continue with a Night of Reflection and Prayer in Port Kaituma on Thursday, July 23, followed by another observance in Mabaruma on Friday, July 24.

The government is also encouraging religious organisations, civic groups and citizens throughout Guyana to organise candlelight vigils and moments of prayer during the three days as the nation collectively reflects on the tragedy and pays tribute to the victims. The declaration of national mourning underscores the government’s commitment to standing with the bereaved families and affected communities as Guyana mourns one of the country’s most heartbreaking maritime tragedies.

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Bahamas News

CARICOM Targets Affordability as Bahamas, TCI Continue to Feel the Pinch  

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By Deandrea Hamilton

 

Cheaper shipping. Lower energy costs. Better access to healthcare. Stronger consumer protections.

Those are among the measures CARICOM Heads of Government believe could finally begin reducing the stubbornly high cost of living for millions of people across the Caribbean.

Meeting in Saint Lucia, regional leaders agreed that making life more affordable must become one of the Community’s highest priorities. Their emerging strategy includes reducing freight costs through a regional ferry service, accelerating renewable energy projects to lessen dependence on imported fuel, expanding regional healthcare partnerships, strengthening consumer protection, and encouraging governments to adopt successful cost-of-living measures already being implemented across the Caribbean.

“Our discussions over the past four days were guided by one central objective – ensuring that CARICOM delivers results that people can see and feel in their everyday lives,” CARICOM Chairman and Saint Lucia Prime Minister Philip J. Pierre said.

Few places may welcome that relief more than The Bahamas and the Turks and Caicos Islands.

Although inflation has moderated in both countries from the sharp increases experienced following the pandemic, the cost of living remains stubbornly high. Families continue to complain about grocery bills that stretch household budgets, rising housing costs, expensive electricity, healthcare expenses and fuel prices that remain among the highest in the region.

Governments have responded.

In The Bahamas, successive reductions in Value Added Tax on selected goods and other targeted tax measures have sought to ease pressure on consumers. In the Turks and Caicos Islands, the Government this weekend opens applications for its $500 Cost of Living Relief Programme, acknowledging that many households continue to struggle despite the country’s economic success.

Yet affordability remains elusive.

The contradiction is difficult to ignore.

The Turks and Caicos Islands continues to post one of the region’s strongest tourism-driven economies, with robust investment, record visitor spending and sustained construction activity. The Bahamas has also strengthened its economic position, earning improved sovereign credit ratings as tourism, government revenues and fiscal performance continue to recover.

Yet those encouraging economic indicators have not translated into noticeably lower household expenses.

The reason is largely structural.

Both The Bahamas and the Turks and Caicos Islands produce relatively little of what they consume. Food, fuel, medicines, vehicles, building materials and countless household essentials are imported. Both countries also record significant trade deficits, illustrating their dependence on overseas suppliers. Every increase in global shipping costs, fuel prices or supply chain disruptions is eventually reflected in supermarket prices, utility bills and the cost of everyday living.

That is why CARICOM’s agenda matters.

If regional leaders succeed in lowering freight costs through an inter-island ferry network, expanding renewable energy, improving regional cargo movement, strengthening consumer protections and making healthcare more accessible through cooperation, the benefits could extend far beyond government balance sheets.

For Bahamians and Turks and Caicos Islanders, success will not be measured by another tourism record or another credit rating upgrade. It will be measured at the supermarket checkout, on the monthly electricity bill, at the gas pump and in the simple ability to afford a better quality of life.

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Caribbean News

From Pathways to Investment: Tackling the US $6 Billion Food Challenge for the Caribbean

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By Kenroy Roach

The Caribbean’s food systems challenge is fast evolving into a broader development challenge.

Despite decades of policy attention and investment, the region remains one of the most food import-dependent in the world, spending over US$6 billion annually. At the same time, countries continue to grapple with food insecurity, high rates of diet-related non-communicable diseases, climate vulnerability, and exposure to external shocks that can disrupt supply chains and drive up food prices almost overnight.

For Small Island Developing States (SIDS), food security has shifted from an agriculture focus alone, it’s about economic resilience, health, climate resilience and sustainable growth.

Recognizing this reality, Caribbean governments have elevated food systems transformation as a regional priority through the CARICOM 25 x 25 Plus Five Agenda, which seeks to reduce food import dependence while strengthening domestic production, regional trade, and resilience. Across Barbados and the Eastern Caribbean, governments have also developed National Food Systems Pathways that identify the investments, partnerships, and policy reforms needed to transform food systems and accelerate progress toward the Sustainable Development Goals (SDGs).

Yet one challenge has remained persistent: financing.

In the face of high levels of public debt and limited fiscal space, while public investment remains critical, Caribbean governments simply cannot shoulder the financing burden alone. Transforming food systems at scale requires mobilizing far greater private capital, alongside development finance and public resources.

This was the rationale behind the recent convened in Barbados.

The Forum brought together governments, investors, international financial institutions, private sector leaders, regional organizations, and the United Nations around a simple proposition: food systems should be viewed not only as a development priority, but also as an investable asset class.

A distinguishing feature of the innovative gathering was its focus on attracting private investment—particularly private equity, impact investment, and blended finance solutions capable of supporting businesses and infrastructure across food value chains. By helping enterprises access growth capital and connecting investors with scalable opportunities, the initiative sought to unlock financing that complements public investment rather than adding to already constrained public balance sheets.

A key outcome was the launch of a regional Deal Book comprising approximately US$320 million in investment opportunities across seven countries, spanning agriculture, fisheries, agro-processing, logistics, and strategic food systems infrastructure. The Deal Book created a practical bridge between capital seeking opportunities and opportunities seeking capital, while enabling direct engagement between governments, enterprises, and investors.

The results were encouraging.

Across four sector-focused deal rooms, participants explored investment-ready and near-investment-ready opportunities and discussed blended finance private equity, risk-sharing, and partnerships to advance projects toward implementation.

The Forum highlighted a shift in perspective: food systems are now seen as strategic drivers of economic diversification, resilience, competitiveness, and growth. Investments across production, processing, logistics, and distribution can strengthen regional supply chains, create new businesses, generate jobs, and reduce vulnerability to external shocks.

For the United Nations, this experience reinforced an important lesson.

Transforming food systems requires more than the technical expertise of individual agencies. It requires integrated solutions that connect agriculture, nutrition, health, climate resilience, trade, private sector development, and financing.

This is where the Resident Coordinator System plays a critical role.

Across Barbados and the Eastern Caribbean, the Resident Coordinator Office has united UN system capabilities around a common food systems agenda. Working with FAO, WFP, the UN Food Systems Coordination Hub, and other partners, the RCO has helped align policy support, technical expertise, partnerships, and financing with nationally identified priorities.

The Forum demonstrated this integrated approach by convening governments, investors, development finance institutions, private sector actors, and UN agencies around a common objective. It showcased the UN’s comparative advantage as a trusted broker capable of connecting development priorities with investment opportunities.

The Forum’s success will be measured not by dialogue generated, but by investments mobilized, businesses expanded, and progress made toward resilient, competitive Caribbean food systems across the Caribbean.

Its most important outcome may therefore be what comes next.

The work starts now.

Kenroy Roach is Head of the UN Resident Coordinator Office for Barbados and the Eastern Caribbean

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