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Obesity Levels in CARICOM Countries Are the Highest Compared to the Rest of the World, And Alarmingly High in Our Children

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Port of Spain, Trinidad and Tobago.  11 March 2021.  This year the Caribbean and the World will commemorate World Obesity Day on 4 March under the theme “Every Body, Needs Everybody”.  Obesity is no longer only a problem in developed countries but is now a critical issue for developing countries, including CARPHA Member States (CMS), especially since this disease is affecting a significant number of children.

The Caribbean has some of the highest rates of overweight and obesity in the Americas with adults ranging from 18.9% in Antigua and Barbuda to 31.6% in the Bahamas. Alarmingly, overweight and obesity prevalence levels in children aged 5-9 years in CARICOM countries are increasing, and highest in the Bahamas at 39.5% and lowest in Saint Lucia at 26.1%.[1] The prevalence of obesity in Caribbean children is two to three times higher than the World.[2] With the obesity epidemic in children and adolescents, the future seen through the risk factor lens for Non Communicable Diseases (NCDs) looks dismal, as these young persons will be the future working generation but living with higher rates of NCDs.  

The COVID-19 pandemic has highlighted the vulnerability of persons with obesity, and other NCDs.  It is not yet clear why there is a link between COVID-19 and obesity, however an increased susceptibility to respiratory problems, inflammation, and immunological disturbances in people living with obesity may all be contributing factors. Obesity also has a number of NCD co-morbidities such as diabetes, cancer and heart disease which have also been shown to increase risk of severe COVID-19 outcomes.[3] 

Obesity is caused by a combination of genetic, environmental factors and behavioural factors, such as physical inactivity and unhealthy diet.  However, the obesogenic environment, which is usually driven by factors outside of the individual’s control, makes the healthy choice the difficult choice to take. Persons with obesity also face stigma and discrimination due to their weight that can lead to poor emotional well-being, and low self-esteem.

Realising that a whole of society approach is necessary to reduce the burden of obesity and diet related NCDs, CARPHA continues to support its member states and collaborate with regional and international organisations in an effort to minimize the impact of obesity in the Caribbean region.  Some initiatives spearheaded by CARPHA to combat childhood obesity include the Six-Point Policy Package which sets out priority areas for action on mandatory food labelling, nutritional standards and guidelines for schools, and reduction in the marketing of unhealthy foods.

CARPHA, in collaboration with Ministries of Health and Education in Grenada and Saint Lucia, implemented an intervention in schools to promote healthy environments and diets to prevent obesity and diabetes.  ‘Reversing the Rise in Childhood Obesity’ was funded by the World Diabetes Foundation. As part of the project, a recipe book Kids Can Cook Too was developed to support sustained healthy eating behaviours of children.

No single intervention will combat obesity. This is why “Every Body, Needs Everybody”.

CARPHA joins the rest of the world in commemorating “World Obesity Day” to raise awareness and encourage the “whole of society approach” where every body can work together for happier, healthier and longer lives for everybody.

Caribbean countries should recommit efforts to fighting childhood obesity by:

  • Developing, implementing or enforcing policies aimed at facilitating the consumption of healthy diets and increasing physical activity, such as, clear and simple front of packaging labelling.
  • Combatting social stigma associated with obesity
  • Ensuring access to care for persons who want help to maintain a healthy weight

Individuals can do their part by becoming more physically active by moving more and reducing the consumption of salt, fats and sugar and increasing the consumption of fruits and vegetables.   CARPHA as part of its ongoing support to Member States, will continue to assist countries in developing and implementing tools to reduce obesity, especially childhood obesity, in collaboration with our development partners.

Our children are our future and have a right to health. Let us protect it. “Every Body, Needs Everybody”.

Media Release: CARPHA

Bahamas News

CIBC Caribbean announces the closure of Bay Street Branch

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CIBC Caribbean today announced that its Bay Street branch will close permanently on 31st May 2024.

CIBC Caribbean’s Managing Director, Dr. Jacqui Bend, in making the announcement said: “We regret this development; however, our bank recognizes that our clients’ needs are changing, and we remain committed to meeting these evolving needs. We are even more focused within the climate of evolving technology advancements on creating product options that focus on security, convenience, and ease of doing business.”

Dr. Bend noted that there will be no job losses as a result of this closure and employees will be redeployed to other branches.

She observed, “Additionally, the closure of the Bay Street branch represents a continuation of the work previously started to repurpose our branch network to serve our clients more efficiently across the region.”

Dr. Bend said the decision to end operations at Bay Street was made with the knowledge that clients will continue to be adequately serviced by a strong branch presence that already exists in The Bahamas. She said the bank has written to its Bay Street clients informing them of the closure and has outlined their future banking options.

“We understand that the closure of Bay Street may be inconvenient to our some of our clients, but we hope that this will be tempered by the knowledge that they have many more avenues available to conduct their banking that are also convenient, safe and practical, using our mobile or online banking platforms or our other branch locations.”

 

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Freeport Business Expo to connect Grand Bahama businesses and entrepreneurs to expert resources  

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Grand Bahama Port Authority, Limited

 

 April 29, 2024 – Freeport, The Bahamas – In line with its mission to create a stronger, more connected Freeport economy, the Grand Bahama Port Authority, Limited (GBPA) is pleased to share details of the upcoming Freeport Business Expo: Tourism Edition, taking place on Thursday, May 2, 2024 at the Grand Lucayan Convention Center in Grand Bahama.

“As the GBPA continues its work to attract investors to Freeport, we offer this showcase of local and international businesses offering services and opportunities to potential and existing licensees,” stated Ian Rolle, GBPA President. “This Expo will not only connect unique international service providers with Bahamian entrepreneurs aiming to introduce new tourist attractions, but also bring together financing institutions to support Bahamian-owned start-ups and existing businesses in the industry.”

The emphasis on tourism at the 2024 Expo ensures that those in tourism-focused businesses are certain to benefit. The event will offer opportunities to meet potential business partners, gain insight on financial opportunities, engage with leaders in workshops and one-on-one sessions, and get answers on starting a Freeport business and obtaining a GBPA license.

“We regularly host community business expos,” said Glendia Sweeting, Manager of Quality Assurance and Special Projects.  “But we recognize the significant benefit of an expo focused on enhancing tourism business offerings through connecting international service providers and Bahamian entrepreneurs. We have more than thirty local and national exhibitors taking part on May 2nd, along with several international service providers.”

Multiple investment projects currently in progress and planned in the city of Freeport is creating anticipation for existing and potential entrepreneurs and this expo is geared towards preparing them for these opportunities.  “Grand Bahama is going to experience a significant growth spurt in the next one to three years.  I would strongly encourage everybody who wants to get involved in business to look at Grand Bahama as one of the top choices, especially over the next three years,” said Mr. Rolle.

The Expo opens on Wednesday, May 1st with a welcome reception from 6:00 p.m. to 8:00 p.m. A full day of learning and networking opportunities follows on Thursday, May 2nd. GBPA’s partners in the Freeport Business Expo include:

  • Grand Bahama Island Promotion Board
  • Ministry for Grand Bahama
  • Grand Bahama Chamber of Commerce
  • Ministry of Tourism
  • Bahamas Immigration
  • Bahamas Customs
  • Five Star Shipping Company
  • Viva Wyndham Fortuna
  • Bahamas Air
  • Grand Lucayan Hotel

Registration for access to the Expo’s exhibitors is free, and all-access passes are available for purchase. Event details and registration information may be found at freeportbusinessexpo.com.

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Pacesetting Cohort of Eleuthera Residents Graduate from Leading Light Programme

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Office of University Relations

22nd April 2024

Eleuthera, THE BAHAMAS – A pioneering cohort of 43 Eleuthera residents graduated from the University of The Bahamas’ (UB’s) free Leading Light Programme, sponsored by Disney Cruise Line (DCL) on Friday 19th April, 2024.

The programme, launched in February 2024 and delivered through UB’s Continuing Education and Lifelong Learning (CeLEARN), offers a series of courses to ensure Eleuthera has a proficient workforce capable of delivering unparalleled hospitality leadership as the island experiences a sharp growth in tourism arrivals. The graduation ceremony was held at the Eleuthera Chamber of Commerce Business Hub in Rock Sound, Eleuthera.

The courses focused on tourism and hospitality skills, leadership development and effective communication. They were taught by UB faculty and included guest lecturers such as former Director General of Tourism, Minister of Tourism and Secretary General of the Caribbean Tourism Organization Vincent Vanderpool Wallace and veteran hospitality professor Dr. Lincoln Marshall.

“This programme represents the mission-driven collaboration and skills-building that University of The Bahamas is committed to fostering, supported by an important industry partner like Disney Cruise Line,” noted UB President (Acting) Janyne Hodder. “Given the importance of the tourism industry to our nation, we know how vital it is that we continually equip our workforce with diverse expertise to uphold our reputation for excellence in hospitality. We are grateful for this collaboration with Disney Cruise Line which has facilitated programme delivery in Eleuthera, enabling UB to broaden access to much sought-after professional development.”

As training and skills development programming grows across the island of Eleuthera, the Leading Light Programme experience was tailored to be free of charge, accessible and conclude with participants earning a UB certification that signals the high standard of education for which the University is recognized. Students came from all walks of life and traveled from as far away as Hatchet Bay in the North, and Bannerman Town in the South to Rock Sound for classes. Programme participants also received a stipend to defray the cost of commuting and other personal expenses.

Nora Smith, a manager at the picturesque Jack’s Bay Club, yearned to increase her skills.

“I would recommend this programme to anyone because The Bahamas is known as a tourism destination. Taking this course in tourism and hospitality, can help me to go far in dealing with tourists daily in my workplace,” she said.

Graduate Javonne Richards appreciated the comprehensive curriculum and the ease of access to the courses that were offered.

“This programme not only fills a gap in our Eleuthera education offerings, but also equips participants with the tools and knowledge needed to thrive in dynamic work environments,” he noted.

Director General of Tourism Mrs. Latia Duncombe, who delivered the keynote address at the graduation ceremony, shared three essential qualities for successful tourism professionals: energy, creativity and a welcoming personality.

“Your fresh perspectives and innovative ideas are invaluable to creating unique, unforgettable customer experiences,” said Mrs. Duncombe. “While technology such as Artificial Intelligence, also have a role to play, human interaction remains essential.”

Minister of Works and Family Island Affairs and Member of Parliament for Central and South Eleuthera the Honourable Clay Sweeting commended the partnership that is supporting community growth.

“I am proud of every Eleutheran who came from near and far to take advantage of this opportunity,” said Minister Sweeting. “As Eleuthera’s economy continues to grow, especially in Central and South Eleuthera, I encourage more corporate partners to invest in the local community in innovative ways, like the University of The Bahamas and Disney Cruise Line have, so that we can continue to strengthen our local communities.”

Two additional cohorts will be offered this year, increasing the pipeline of Eleutherans who are optimally skilled as hospitality and tourism ambassadors.  Registration for the summer programme will open on May 17 and the second cycle of courses begins June 17, 2024.  Fall programme dates are September 23 through November 29, 2024. To learn more about the Leading Light Programme and how to enroll, please email atynes@eleutherahambercommerce.com.

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