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Sandals Foundation Advances Food Security Mission, Plants Close to 1000 Food-Bearing Trees for Earth Day

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PROVIDENCIALES, Turks & Caicos Islands, April 26, 2023—With an increased need for investment to strengthen the Caribbean’s food security, the Sandals Foundation galvanized the support of hundreds of its ambassadors and Sandals and Beaches Resorts guests across eight islands to celebrate Earth Day by planting over 900 food-bearing trees in a single day. The large-scale tree planting event formed part of the organisation’s ‘Trees for Life’ campaign and contributed to the charitable arm’s year-long mission of regional food security, which aims to keep local produce in schools and communities.

Heidi Clarke, Executive Director of the Sandals Foundation, weighed in on the importance of the Earth Day campaign.

“Sustainably increasing food and agricultural production is critical to ensuring the presence of fresh local foods for our Caribbean families for years to come. The Trees for Life campaign represents our continued pledge to environmental protection as a company, while empowering Caribbean communities with the tools and natural resources to meet their nutritional needs.”

In the northern Caribbean archipelago of The Bahamas and the Turks and Caicos Islands, Sandals Foundation ambassadors along with guests planted 50 fruit trees at the Stuart Manor Primary and Forest Primary Schools in Exuma and 50 yellow alders—ornamental trees—at Enid Capron Primary, Ianthe Pratt Primary, Thelma Lightbourne Primary, Oseta Jolly Primary, Clement Howell High, and Maranatha Academy in Providenciales. Through the Foundation’s continued engagement of the students in lessons surrounding agriculture and composting, they will continue their rich tradition of promoting environmental education among young people, thereby preparing the next generation of environment stewards and food producers.

James McAnally, General Manager shared, “being able to partner with the schools and the communities in helping to improve the environmental benefits of the islands through planting these trees works for the benefit of everyone. The Sandals Foundation team ensured that the children were able to help in experiencing the need for these plants and the long term benefits that it will have for them.”

Now, with more than 900 steps forward across Jamaica, Antigua, Curacao, Barbados, Turks and Caicos Islands, The Bahamas, Saint Lucia and Grenada, the ‘Trees for Life’ campaign builds on the tree planting milestones of years past. In 2021, the Sandals Foundation ambitiously pledged to plant 10,000 trees throughout the Caribbean, not only quickly achieving that goal, but expanding on it by an additional 10,000 trees in 2022. With this incredible start to the year through the Earth Day ‘Trees for Life’ campaign, the philanthropic arm of Sandals Resorts International is solidifying its mandate in strengthening food security in the region.

With a mixture of fruit, forest, and ornamental seedlings purchased from local forestry departments and nurseries, the planted seedlings are expected to blossom in a span of two years, providing food resources for surrounding students and families.

“Sandals Foundation and our parent company, Sandals Resorts International, are using the power of tourism to plan for a secure future and we are committed to providing the skills and tools needed to create resilient food supply systems and food forests in local schools and communities to ensure access to sustainable and nutritious meals,” said Orville Morgan Public Relations Manager at Beaches Turks and Caicos and Sandals Foundation ambassador.

Persons wishing to support the tree planting efforts can visit the Sandals Foundation website at www.sandalsfoundation.org and donate to the ‘Trees for Life’. One hundred percent of all funds donated will be directed towards purchasing seedlings and maintaining the plant sites to ensure tree survival.

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Team Trinidad & Tobago Makes Waves with Historic CARIFTA Aquatics Performance

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April 14, 2026 – Team Trinidad and Tobago delivered one of the most commanding performances at the 2026 CARIFTA Aquatics Championships, finishing third overall in swimming and second in athletics, signaling a powerful resurgence on the regional stage.

Competing in Martinique, the swim team amassed an impressive 747 points and 59 medals—20 gold, 19 silver and 20 bronze—in what officials are calling a historic showing. The result marks a significant step forward from previous years, reinforcing the country’s growing strength across disciplines and age groups.

Standout performances came from a deep and talented squad. Zahara Anthony led the charge with 72 points, dominating the Girls 11–12 division across freestyle, butterfly and individual medley events. Liam Carrington followed closely with 69 points, delivering a near-flawless campaign in the Boys 15–17 category, while Marena Martinez, Xaiden Valentine and Serenity Pantin added critical points with consistent podium finishes.

The team’s strength was not limited to individual brilliance. Athletes like Micah Alexander, Ethan McMillan-Cole and Jaden Mills showcased versatility and depth, while relay contributions from swimmers including Julius Ennals and Anpherne Bernard helped secure the team’s overall standing.

The performance drew high praise from the Ministry of Sport and Youth Affairs in Trinidad and Tobago, which welcomed the team home in celebration of what was described as a defining moment for the programme.

Minister Phillip Watts noted, “This success is not accidental. It is the result of hard work, structure, vision, and belief. Our young athletes are proving that Trinidad and Tobago is rising again.”

He added that every performance sent a clear message across the region that the country is “not standing still… we are moving forward.”

The showing in Martinique underscores the impact of sustained investment in youth development, coaching and systems, with Team TTO emerging as one of the most complete and competitive squads at CARIFTA 2026.

With momentum now firmly on their side, Trinidad and Tobago’s swimmers are not just competing—they are setting the pace for the future of Caribbean aquatics.

Developed by Deandrea Hamilton • with ChatGPT (AI) • edited by Magnetic Media.

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Mottley Celebrates CARIFTA Champions After Stunning Relay Upset

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Barbados, April 14, 2026 – Barbados’ Prime Minister Mia Mottley rolled out a hero’s welcome for the island’s CARIFTA athletes, celebrating a team that delivered one of the most talked-about moments of the 2026 championships.

At a reception held at Ilaro Court, Mottley met with the returning team, including the country’s Under-20 men’s 4x400m relay squad—Kyle Gale, Demario Prince, Akeem Sirjue and Jamar Marshall—whose electrifying performance at the Kirani James National Stadium stunned regional powerhouses.

The Barbadian quartet surged to gold in a dramatic finish, toppling both The Bahamas—long dominant in the event—and Jamaica, whose athletes have historically controlled the CARIFTA track scene with decades of relay success.

The victory capped a high-energy night and is already being described as a defining moment for Barbadian athletics.

Speaking after the team’s return, Mottley underscored the national pride sparked by the athletes’ achievements.

“This afternoon filled me with pride. To welcome our CARIFTA athletes to Ilaro Court, to see their smiles, feel their joy and thank them personally for what they have done for Barbados, was deeply special,” she said.

The Prime Minister also announced a $1 million investment to support athlete development, including enhancements to sporting infrastructure, sports science, nutrition and training systems.

“Our young people are soaring already. Barbados must now make sure they have every tool to go even higher,” Mottley added.

The reception signaled not just celebration, but commitment—positioning Barbados to build on a breakthrough moment that has shifted the regional athletics conversation.

Angle by Deandrea Hamilton. Built with ChatGPT (AI). Magnetic Media — CAPTURING LIFE.

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Fighting the fungus foe of the beloved banana

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How Venezuelan farmers are learning to grow and live with a devastating plant disease

 

In the fields of Venezuela, where the banana has been for generations a symbol of sustenance and tradition, a shadow fell across the land. In 2023, Venezuela’s National Institute of Integral Agricultural Health (INSAI) declared a phytosanitary emergency: the fungus Fusarium Tropical Race 4 (TR4) (Fusarium oxysporum f. sp. cubense tropical race 4; syn. Fusarium odoratissimum) had arrived in producing areas in the states of Aragua, Carabobo and Cojedes.

This fungus, considered a devastating disease of banana and plantain (Musaceae) trees, can remain in the soil for more than two decades, threatening production and the lives of those who depend on it.

In the state of Aragua in the north of the country, the Renacer community had been growing bananas and plantains on 20 hectares since 2018. Then Fusarium arrived.

“When the disease hit, the entire plantation began to deteriorate. We refused to ‘die’ with the trees because that was our livelihood. The visits of INSAI confirmed that we had to chop down the banana trees. I cried a lot because I had worked with my banana trees for years,” recalls woman farmer, Lesbia Margarita García, with a broken voice.

In response, INSAI implemented measures to eliminate the affected plantations and improve the soil health by changing to other crops that allow agricultural production to recover. The Food and Agriculture Organization of the United Nations (FAO) offered assistance by providing corn seeds, tools, biosecurity inputs and training, with teams of experts helping farmers to start again.

“Planting corn, thanks to the INSAI-FAO programme, gave us a harvest that benefited everyone. We have been improving the soil,” says Lesbia Margarita with a smile. “Now we rotate crops, observe soil health and have learned how to use natural fertilizers. Expert assistance has been key.”

The pilot project works directly with affected producers in high-risk areas, promoting alternative crops such as cereals and vegetables, delivering inputs and tools to mitigate damage and applying biosecurity measures for safe and effective containment.

“Beyond the corn received, we have already planted cassava, chili peppers, beans and pumpkin. We hope that by the end of the year [2025] we will be diversified and that each season we will have something to sell. These lands do not give up,” says Lesbia Margarita with conviction.

The Renacer community is beginning to see fruits. Their products are reaching local markets, generating income and rebuilding their livelihoods.

Key actions to manage Fusarium TR4 are ongoing, including regular monitoring, continuous training, inter‑institutional coordination, updates to the national plan, information campaigns and producer impact assessments. INSAI is sustaining regulatory, surveillance measures and training —with FAO support—as part of a comprehensive long‑term strategy.

At the global level, FAO supports awareness raising, capacity building and international collaboration in the fight against Fusarium TR4 by facilitating the World Banana Forum and its Global Network on TR4.

“The objective is for countries to strengthen their operational and technical capacity, articulating actions between the public sector, the private sector and family farmers,” says Raixa Llauger, FAO Agriculture Officer in Mesoamerica. “FAO and local partners have promoted this approach in Venezuela.”

As an essential part of the activities, a comprehensive training programme was developed with activities that taught farmers how to identify the disease contain it and protect crops. In addition, FAO has distributed laboratory equipment, biosecurity tools and a multispectral drone to INSAI. Drones are an efficient and cost‑effective tool for phytosanitary surveillance, offering rapid, high‑resolution monitoring and early detection of plant pests and diseases.

Overall, the project strengthened biosecurity measures against the Fusarium fungus through the adoption of the National Action Plan and the establishment of partnerships with national and international institutions. In addition, the pilot initiative supporting smallholder farmers in key production areas and a nationwide awareness campaign with broad outreach improved surveillance, diagnosis and phytosanitary response capacities across the country.

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