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BTC Team Celebrates Thanksgiving with Gratitude

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PROVIDENCIALES, Turks & Caicos Islands: Over 1000 team members at Beaches Turks & Caicos participated in observing this year’s Thanksgiving Day at a special dinner organised by the resort’s Human Resources department. The resort’s culinary experts from the food and beverage department along with the team from human resources ensured that it was a thanksgiving to remember.

With service provided by the resort’s managers at the much-anticipated event, Carlton Salmon, houseman from the housekeeping department shared his reflections of gratitude. “I have worked at  Beaches Turks and Caicos for more than 20 years and of one the reasons for me to be thankful this year, is the opportunity to be a part of this great team who all play a part in ensuring that we can celebrate our growth and progress as one team. The leadership of this resort has made us very comfortable and we thank them for the opportunity to give thanks like this,” Salmon shared.

An equally appreciative general manager James McAnally shared, “I have so many things to be thankful for this Thanksgiving. This event though tops the list as I am thankful to see these dedicated team members being able to take time out, pause and be thankful. As a resort, we have gone though many trying times over the last two years, but because of the resilient nature of these men and women who continue to give each guest more than  he or she expects here at Beaches Turks and Caicos, I am thankful for the grit and determination of this entire team.”

Human Resources Manager, Owenta Coleby said, “The work put into making this thanksgiving dinner memorable has been a team effort and labour of love and gratitude. To plan and execute this event for our team shows that as a company, we are listening to our team as the way forward in building the family and work-life balance is paramount. This dinner helped to continue fostering our relationship as a team, the people we work with, who have become a family. We were able to sense the desire for an event of this style through our continuous open communication channels that we promote among the staff.”

Coleby added, “Our resort is cognisant of the fact that what we are able to accomplish over so many years is primarily because of these dedicated men and women. I am thankful for their commitment and dedication to making the resort one of choice for employment and career development for the people of these beautiful Turks and Caicos Islands.

As different team members expressed gratitude for personal as well as professional development facilitated, encouraged and provided through Beaches Turks & Caicos, several have also pledged their own commitment to be mentors by helping to inspire others to be their best.

Newly minted regional training and development manager for the Northern Caribbean, Julianna Musgrove shared, “I’m thankful for the continuous growth that I have experienced within this company. Being a part of this company, I have become equipped and empowered to be the leader that I am today. This company continues to invest in my abilities and ensure that I have been trained within this global brand to fulfill my current role of impacting not only the TCI, but resorts in the Bahamas. I am thankful for this vision and the way forward for this resort and every team member.”

Director of Sales, Groups and Conventions Tanya Swann shared, “I’m thankful for the commitment that Beaches Turks and Caicos has given to the Turks and Caicos Islands, the rest of the Caribbean and the wider world. This resort has created a culture of success for every team member at whatever level they may be. I’m thankful for the training and volunteerism opportunities afforded to each team member as this resort continues to give back to its team members, the communities and the countries in which we operate. This is the way forward for all team members.”

Djennie Osias, a relatively new team member who was experiencing this thanksgiving event for the first time beamed, “The purpose here for me is to dream bigger as I join this world class team, my success is now more than just an imagination but something that I am capable of seeing myself achieving. I look forward to many years of growth with Beaches Turks & Caicos”.

 

Photo Captions: 

Header:  Human Resources Manager Owenta Coleby (left) shares a happy moment with members of Food and Beverage team as her office express thanks to the team for the hard work that they have done.

1st insert: Executvie Chef Gregg Zeringue (right) shares a thanksgiving moment with Chef Darline Rousseaux

2nd insert: Epix Photoshop Photographer Carlos Brown (right) accepts his meal from one of the managers at the recently held Thanksgiving Dinner at the resort.

 

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Caribbean News

Pres Ali declares three days of national mourning following MV Barima tragedy July 21, 2026

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His Excellency Dr Mohamed Irfaan Ali has declared three days of national mourning following the tragic loss of lives in the M.V. Barima incident, as the nation continues to grieve alongside the families and communities affected.

The period of national mourning will be observed from Wednesday, July 22, through Friday, July 24, 2026, in honour of the victims of the tragedy. During this time, the National Flag will be flown at half-mast on all Government buildings and other appropriate locations across the country.

As part of the observances, Wednesday, July 22, has been designated a National Day of Prayer. A National Day of Prayer and Remembrance will be held at the Kingston Seawall in Georgetown, bringing together citizens in solidarity to honour the lives lost and offer support to grieving families.

The programme of remembrance will continue with a Night of Reflection and Prayer in Port Kaituma on Thursday, July 23, followed by another observance in Mabaruma on Friday, July 24.

The government is also encouraging religious organisations, civic groups and citizens throughout Guyana to organise candlelight vigils and moments of prayer during the three days as the nation collectively reflects on the tragedy and pays tribute to the victims. The declaration of national mourning underscores the government’s commitment to standing with the bereaved families and affected communities as Guyana mourns one of the country’s most heartbreaking maritime tragedies.

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Bahamas News

CARICOM Targets Affordability as Bahamas, TCI Continue to Feel the Pinch  

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By Deandrea Hamilton

 

Cheaper shipping. Lower energy costs. Better access to healthcare. Stronger consumer protections.

Those are among the measures CARICOM Heads of Government believe could finally begin reducing the stubbornly high cost of living for millions of people across the Caribbean.

Meeting in Saint Lucia, regional leaders agreed that making life more affordable must become one of the Community’s highest priorities. Their emerging strategy includes reducing freight costs through a regional ferry service, accelerating renewable energy projects to lessen dependence on imported fuel, expanding regional healthcare partnerships, strengthening consumer protection, and encouraging governments to adopt successful cost-of-living measures already being implemented across the Caribbean.

“Our discussions over the past four days were guided by one central objective – ensuring that CARICOM delivers results that people can see and feel in their everyday lives,” CARICOM Chairman and Saint Lucia Prime Minister Philip J. Pierre said.

Few places may welcome that relief more than The Bahamas and the Turks and Caicos Islands.

Although inflation has moderated in both countries from the sharp increases experienced following the pandemic, the cost of living remains stubbornly high. Families continue to complain about grocery bills that stretch household budgets, rising housing costs, expensive electricity, healthcare expenses and fuel prices that remain among the highest in the region.

Governments have responded.

In The Bahamas, successive reductions in Value Added Tax on selected goods and other targeted tax measures have sought to ease pressure on consumers. In the Turks and Caicos Islands, the Government this weekend opens applications for its $500 Cost of Living Relief Programme, acknowledging that many households continue to struggle despite the country’s economic success.

Yet affordability remains elusive.

The contradiction is difficult to ignore.

The Turks and Caicos Islands continues to post one of the region’s strongest tourism-driven economies, with robust investment, record visitor spending and sustained construction activity. The Bahamas has also strengthened its economic position, earning improved sovereign credit ratings as tourism, government revenues and fiscal performance continue to recover.

Yet those encouraging economic indicators have not translated into noticeably lower household expenses.

The reason is largely structural.

Both The Bahamas and the Turks and Caicos Islands produce relatively little of what they consume. Food, fuel, medicines, vehicles, building materials and countless household essentials are imported. Both countries also record significant trade deficits, illustrating their dependence on overseas suppliers. Every increase in global shipping costs, fuel prices or supply chain disruptions is eventually reflected in supermarket prices, utility bills and the cost of everyday living.

That is why CARICOM’s agenda matters.

If regional leaders succeed in lowering freight costs through an inter-island ferry network, expanding renewable energy, improving regional cargo movement, strengthening consumer protections and making healthcare more accessible through cooperation, the benefits could extend far beyond government balance sheets.

For Bahamians and Turks and Caicos Islanders, success will not be measured by another tourism record or another credit rating upgrade. It will be measured at the supermarket checkout, on the monthly electricity bill, at the gas pump and in the simple ability to afford a better quality of life.

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Caribbean News

From Pathways to Investment: Tackling the US $6 Billion Food Challenge for the Caribbean

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By Kenroy Roach

The Caribbean’s food systems challenge is fast evolving into a broader development challenge.

Despite decades of policy attention and investment, the region remains one of the most food import-dependent in the world, spending over US$6 billion annually. At the same time, countries continue to grapple with food insecurity, high rates of diet-related non-communicable diseases, climate vulnerability, and exposure to external shocks that can disrupt supply chains and drive up food prices almost overnight.

For Small Island Developing States (SIDS), food security has shifted from an agriculture focus alone, it’s about economic resilience, health, climate resilience and sustainable growth.

Recognizing this reality, Caribbean governments have elevated food systems transformation as a regional priority through the CARICOM 25 x 25 Plus Five Agenda, which seeks to reduce food import dependence while strengthening domestic production, regional trade, and resilience. Across Barbados and the Eastern Caribbean, governments have also developed National Food Systems Pathways that identify the investments, partnerships, and policy reforms needed to transform food systems and accelerate progress toward the Sustainable Development Goals (SDGs).

Yet one challenge has remained persistent: financing.

In the face of high levels of public debt and limited fiscal space, while public investment remains critical, Caribbean governments simply cannot shoulder the financing burden alone. Transforming food systems at scale requires mobilizing far greater private capital, alongside development finance and public resources.

This was the rationale behind the recent convened in Barbados.

The Forum brought together governments, investors, international financial institutions, private sector leaders, regional organizations, and the United Nations around a simple proposition: food systems should be viewed not only as a development priority, but also as an investable asset class.

A distinguishing feature of the innovative gathering was its focus on attracting private investment—particularly private equity, impact investment, and blended finance solutions capable of supporting businesses and infrastructure across food value chains. By helping enterprises access growth capital and connecting investors with scalable opportunities, the initiative sought to unlock financing that complements public investment rather than adding to already constrained public balance sheets.

A key outcome was the launch of a regional Deal Book comprising approximately US$320 million in investment opportunities across seven countries, spanning agriculture, fisheries, agro-processing, logistics, and strategic food systems infrastructure. The Deal Book created a practical bridge between capital seeking opportunities and opportunities seeking capital, while enabling direct engagement between governments, enterprises, and investors.

The results were encouraging.

Across four sector-focused deal rooms, participants explored investment-ready and near-investment-ready opportunities and discussed blended finance private equity, risk-sharing, and partnerships to advance projects toward implementation.

The Forum highlighted a shift in perspective: food systems are now seen as strategic drivers of economic diversification, resilience, competitiveness, and growth. Investments across production, processing, logistics, and distribution can strengthen regional supply chains, create new businesses, generate jobs, and reduce vulnerability to external shocks.

For the United Nations, this experience reinforced an important lesson.

Transforming food systems requires more than the technical expertise of individual agencies. It requires integrated solutions that connect agriculture, nutrition, health, climate resilience, trade, private sector development, and financing.

This is where the Resident Coordinator System plays a critical role.

Across Barbados and the Eastern Caribbean, the Resident Coordinator Office has united UN system capabilities around a common food systems agenda. Working with FAO, WFP, the UN Food Systems Coordination Hub, and other partners, the RCO has helped align policy support, technical expertise, partnerships, and financing with nationally identified priorities.

The Forum demonstrated this integrated approach by convening governments, investors, development finance institutions, private sector actors, and UN agencies around a common objective. It showcased the UN’s comparative advantage as a trusted broker capable of connecting development priorities with investment opportunities.

The Forum’s success will be measured not by dialogue generated, but by investments mobilized, businesses expanded, and progress made toward resilient, competitive Caribbean food systems across the Caribbean.

Its most important outcome may therefore be what comes next.

The work starts now.

Kenroy Roach is Head of the UN Resident Coordinator Office for Barbados and the Eastern Caribbean

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