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Minister Rolle Shares a Taste of Bahamian Culture at Forum in Dubai

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#DUBAI, November 30, 2018 – UAE – Minister of Youth, Sports and Culture the Hon. Lanisha Rolle gave a brief taste of the topic of Bahamian culture to the delegates and distinguished guests in attendance at the First United Arab Emirates Caribbean Cooperation Forum, in the city of Dubai, on November 24, 2018.

“Excellencies, this event is not only timely but visionary,” Minister Rolle noted. “As the world transforms from the status of national states to a global village, each country’s culture above all is being impacted predominantly by the advancement of technology, and the desire of nations to work in unity to enhance our relationships, and build better nations for our people to work and our children to grow and play.”

“Indeed, it is essential that while we recognize all that we have in common, it is equally important that we preserve our individual cultures,” she added. “With this backdrop, I will attempt to share succinctly yet informatively with respect to the multiple facets of the Bahamian culture, in particular, our prominent industries, music, arts, cuisine, customary practices and religion as well as note factors that impact cultural trends and transformation.”

Minister Rolle also thanked the organizers for their invitation, warm hospitality, and for the opportunity to share with on the topic. She pointed out that it would be it would be remiss of her if she were not to boast of the thing that all Bahamians say, ‘identify us’ and brings everyone together: Junkanoo.

Minister Rolle began by giving a brief talk on Junkanoo and termed it “The Bahamas’ premier cultural festival”.

“The Junkanoo Parade is a collection of cultural expressions inclusive of fine arts, native music and the work of local artists,” she noted during her talk. “Every aspect of the parade is unique, from the creation of giant 30-foot costumes made from local card board and crepe paper, to the manufacturing of drums made from goat-skin harvested on our very islands, to the unique Afro-Caribbean dance and sounds that create a spirit that inspires Bahamian pride and an atmosphere of jubilance.

“Notably, the festival unites a cross-section of people from varying economic statuses, demographics and religious backgrounds. Junkanoo only speaks one language for the people of The Bahamas, and that’s ‘We Bahamian and Proud’.”

Minister Rolle pointed out that, worthy of mention, was the industry’s efforts to include Bahamian youth in the rich cultural experience.

“As a part of our strategic cultural succession plan, for 30 years we have developed a Junior Junkanoo Program as a feeder system and strategic tool to educate our school children regarding the value of our heritage and the culture of our ancestors,” she said.

She then gave a brief introduction to “good island food”, saying that The Bahamas is also known for its rich cuisine inclusive of the delicacies of native conch, lobster and fish, all organically grown in its waters.

“Our professional chefs and local house cooks have developed a rich combination of spices and unique food handling and preparation techniques; in addition to mouth-watering flavours that leave our natives and visitors alike returning for more,” Minister Rolle said. “While there are fast food restaurants mainly in the capital city of Nassau, there is a love for morning boil and stew fish with warm freshly-baked johnny bread, the famous conch burgers, cracked conch or famous ‘chicken-in-da-bag’ for lunch, and conch salad or fritters for appetizers, and our scrumptious green peas and rice, fresh fried grouper or snapper fish, broiled crawfish or lobster for dinner, and a variety of native fruit drinks such as the coconut sky-juice.”

She pointed out that it was customary to eat at least three meals per day, and prepare great feasts during Christmas holidays, and a spread for adult birthday celebrations. Indicative of the Caribbean and Latin American countries, foods prepared in The Bahamas are normally seasoned and spicy, she added.

“Demonstrating our ability to attain excellence in culinary arts, this year, The Bahamas National Culinary Team was selected as the region’s best in the ‘Taste of the Caribbean Competition’,” she said. “Indeed, this achievement speaks to the high standard of food preparation practiced within our jurisdiction to the satisfaction of the world.”

Minister Rolle stated that freedom of religion is a fundamental right guaranteed under the Constitution of The Bahamas and that citizens, visitors and residents are free to exercise their religious belief.

“Sports and developing professional athletes also play a significant role in our Bahamian culture,” she said. “Education is also a most important aspect of our culture and thus pre, primary and secondary education is provided free of charge.”

Minister Rolle noted that some forces that influence Bahamian cultural platform include climate change, irregular migration and poaching.

“While we recognize that these problems are not unique to The Bahamas, we appreciate the need for countries to work collaboratively to ensure the preservation of our cultural identity,” she said.

“Transformation of our cultural industry requires the development of facilities such as a Local Performing Arts Theatre and a state-of-the-art Music Recording Studio,” Minister Rolle added. “A formalized cultural education curriculum would also ensure the necessary further development of our cultural values and initiatives.”

Minister Rolle quoted Marcus Garvey, whom she termed a well-known Caribbean Politician, by saying, “A people without the knowledge of their past history, origin and culture is like a tree without roots.”

“Fellow Delegates, ironically and quite significantly, my Ministry’s theme for our 2018 National Cultural Month in December is: ‘The Root, The Tree, The Fruit’, a theme which speaks holistically to the essence of our Bahamian/Caribbean Culture,” she said. “On that note, on behalf of the Government of The Bahamas and in my capacity as the Minister of Youth, Sports and Culture, I wish to congratulate this honourable body on a successful cooperative forum, and look forward to the fruits that will bear from the seeds planted during this inaugural conference.

“I thank you once again for allowing The Bahamas to be a part of this ground-breaking experience and wish your country every success.”

 

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Caught in the Net, Not Accused of Wrongdoing

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What the Attorney General must do now to protect Bahamian exports

Deandrea Hamilton | Editor

NASSAU, Bahamas — The United States’ decision to impose a 12.5 percent tariff on Bahamian exports is about more than higher costs for seafood, rum and other goods entering the American market. It is a warning that The Bahamas must move quickly to strengthen or clarify its legal framework governing forced labour and supply-chain enforcement.

The tariff, which takes effect July 24, is part of a sweeping U.S. trade action affecting 60 economies following a review by the Office of the U.S. Trade Representative (USTR). The review concluded that the listed countries have not adequately prohibited or enforced measures against goods linked to forced labour in global supply chains.

The action follows a recent U.S. Supreme Court ruling that invalidated an earlier series of Trump-era tariffs imposed under emergency powers. In response, the Trump administration shifted to a different legal authority—Section 301 of the Trade Act of 1974—using findings from a U.S. Trade Representative investigation into forced-labour compliance to support a new round of tariffs affecting 60 economies, including The Bahamas.

Importantly, the action does not accuse Bahamian businesses of using forced labour. Instead, it reflects the U.S. view that The Bahamas’ legal or enforcement framework does not yet meet the standard Washington expects.

That distinction matters.

The Attorney General’s Office now has the responsibility to lead the country’s legal response. That begins with determining precisely what concerns the U.S. Trade Representative identified, reviewing whether Bahamian law adequately addresses those concerns and, where necessary, recommending legislative or regulatory changes. If deficiencies exist, legal amendments and stronger enforcement could help position The Bahamas for removal from the tariff list.

The government may also seek formal discussions with U.S. officials while those reforms are undertaken, outlining a clear timetable for compliance and demonstrating that the country is committed to meeting international labour standards.

A Nassau Guardian front-page report on July 24 drew attention to the tariff action, prompting broader questions about why The Bahamas was included among the 60 economies affected by the U.S. trade measure and what steps are now needed to restore full confidence in the country’s trade framework.

For many Bahamians, the immediate concern will be the fisheries sector, one of the country’s largest export industries. Commercial shipments of lobster, conch, fish, crawfish and other products entering the United States could become more expensive because of the additional tariff, potentially affecting exporters’ competitiveness.

The broader lesson is that international trade increasingly depends not only on quality products, but also on strong business relationships and confidence in the legal systems that govern them.

For The Bahamas, this is less a finding of wrongdoing than a reminder that international credibility is earned through modern laws, effective enforcement and trusted partnerships. The challenge now is for the Attorney General’s Office to lead a swift legal review, identify any deficiencies and chart a clear path toward compliance so Bahamian exporters are not burdened any longer than necessary.

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What 45 Shell Casings and New Murder Charges May Mean for Three Officers in the Azario Major Case  

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By Deandrea Hamilton | Editor

NASSAU, Bahamas (July 16, 2026) — The allegation is as shocking as it is consequential. Prosecutors now contend Azario Major was struck by additional gunfire after he was already dead.  That conclusion has prompted the Director of Public Prosecutions to upgrade the case against three police officers from manslaughter to murder ahead of a judge-only trial.

According to court filings and the DPP’s review of the forensic evidence, prosecutors allege that additional rounds entered Major’s body after death, a finding they say fundamentally changed their assessment of the case and justified the more serious charge of murder.

Investigators recovered 45 spent shell casings at the scene of the Boxing Day 2021 fatal shooting of Azario Major, a striking piece of forensic evidence that has remained central to the case from its earliest days.

Major, 31, was fatally shot by police outside Woody’s Bar on Fire Trail Road on December 26, 2021. While police initially maintained the shooting was justified, the circumstances surrounding the incident were heavily scrutinized during a Coroner’s Court inquest, where jurors ultimately returned a verdict of homicide by manslaughter.

The officers later challenged that finding, but the Supreme Court upheld the Coroner’s Court ruling, paving the way for criminal proceedings. They were subsequently arraigned on manslaughter charges and pleaded not guilty.

The DPP’s decision to elevate the charges to murder significantly raises the legal stakes. Unlike manslaughter, which does not necessarily require proof of an intent to kill, a murder conviction requires prosecutors to establish the legal elements of the more serious offence beyond a reasonable doubt. The prosecution’s case is now expected to focus heavily on forensic evidence, ballistic analysis and the sequence of gunfire during the fatal encounter.

The case is also notable because it will proceed without a jury. Barring further delays, the trial is expected to open on September 14 before Justice Guillimina Archer-Minns in a judge-alone trial, where a single judge—not a jury—will decide the fate of the three accused officers.

The proceedings will determine not only whether the three officers are guilty or innocent of murder, but whether prosecutors’ extraordinary allegation—that Azario Major was struck by additional gunfire after he was already dead—can be proven in court.

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CARICOM Targets Affordability as Bahamas, TCI Continue to Feel the Pinch  

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By Deandrea Hamilton

 

Cheaper shipping. Lower energy costs. Better access to healthcare. Stronger consumer protections.

Those are among the measures CARICOM Heads of Government believe could finally begin reducing the stubbornly high cost of living for millions of people across the Caribbean.

Meeting in Saint Lucia, regional leaders agreed that making life more affordable must become one of the Community’s highest priorities. Their emerging strategy includes reducing freight costs through a regional ferry service, accelerating renewable energy projects to lessen dependence on imported fuel, expanding regional healthcare partnerships, strengthening consumer protection, and encouraging governments to adopt successful cost-of-living measures already being implemented across the Caribbean.

“Our discussions over the past four days were guided by one central objective – ensuring that CARICOM delivers results that people can see and feel in their everyday lives,” CARICOM Chairman and Saint Lucia Prime Minister Philip J. Pierre said.

Few places may welcome that relief more than The Bahamas and the Turks and Caicos Islands.

Although inflation has moderated in both countries from the sharp increases experienced following the pandemic, the cost of living remains stubbornly high. Families continue to complain about grocery bills that stretch household budgets, rising housing costs, expensive electricity, healthcare expenses and fuel prices that remain among the highest in the region.

Governments have responded.

In The Bahamas, successive reductions in Value Added Tax on selected goods and other targeted tax measures have sought to ease pressure on consumers. In the Turks and Caicos Islands, the Government this weekend opens applications for its $500 Cost of Living Relief Programme, acknowledging that many households continue to struggle despite the country’s economic success.

Yet affordability remains elusive.

The contradiction is difficult to ignore.

The Turks and Caicos Islands continues to post one of the region’s strongest tourism-driven economies, with robust investment, record visitor spending and sustained construction activity. The Bahamas has also strengthened its economic position, earning improved sovereign credit ratings as tourism, government revenues and fiscal performance continue to recover.

Yet those encouraging economic indicators have not translated into noticeably lower household expenses.

The reason is largely structural.

Both The Bahamas and the Turks and Caicos Islands produce relatively little of what they consume. Food, fuel, medicines, vehicles, building materials and countless household essentials are imported. Both countries also record significant trade deficits, illustrating their dependence on overseas suppliers. Every increase in global shipping costs, fuel prices or supply chain disruptions is eventually reflected in supermarket prices, utility bills and the cost of everyday living.

That is why CARICOM’s agenda matters.

If regional leaders succeed in lowering freight costs through an inter-island ferry network, expanding renewable energy, improving regional cargo movement, strengthening consumer protections and making healthcare more accessible through cooperation, the benefits could extend far beyond government balance sheets.

For Bahamians and Turks and Caicos Islanders, success will not be measured by another tourism record or another credit rating upgrade. It will be measured at the supermarket checkout, on the monthly electricity bill, at the gas pump and in the simple ability to afford a better quality of life.

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