Bahamas News
Mosseff House – Bahamas Feeding Network’s Little Kitchen That Could Delivers Over 2,000 Meals a Week Trying to Eradicate Hunger
Bahamas Photographer
#Bahamas, August 24, 2017 – Nassau – In a world of fast-paced, high tech talk and expectations, a ritual plays out every week in a modest house in an even more modest neighbourhood that reminds us of what humanity is all about.
The building where it takes place is called Mosseff House. Donated by the Davis family who never forgot their humble beginnings in the Fox Hill community, the little yellow structure next to the Fox Hill Police Station comes alive every Thursday and Sunday preparing food for the hungry.
Volunteers clean, chop, marinate and cook over 500 pounds of chicken a week. They grate cabbage for coleslaw, stir massive pots of peas ‘n rice, wash and tear enough lettuce to lay out a regulation football field.
And every movement, every stirring with a supersized spoon or plating and packaging in individual containers is accompanied by a smile and inspired by compassion.
“Hunger is a horrible thing to endure, but together we can wipe it out,” says Philip Smith, who has been feeding the hungry for more than a decade, these days as executive director of the Bahamas Feeding Network. “What we see out there breaks your heart. Some of the people in the community who come to collect their meal may not eat another hot meal until the next time they come to the door which could be three or four days away. We are a rich nation and yet there are people hunting for scraps in dumpsters.”
Founded in 2013, the Bahamas Feeding Network is the brainchild of its patron His Excellency Frank Crothers, Ambassador of the Order of Rhodes & Malta. Since its launch, the Network has provided hundreds of thousands of dollars in food coupons and supplies to help ease the pain of hunger. It has donated food or cooked meals for over 120 soup kitchens, churches with feeding programs, children’s homes and senior centres throughout The Bahamas. Its vans crisscross the island meeting up with church or feeding centre representatives or feeding centres, its packages are routinely shipped to Family Islands.
Bahamas Photographer
The Feeding Network’s board of directors reads like a Who’s Who of The Bahamas – Felix Stubbs, Chairman, Bamboo Shack and Sapodilla entrepreneur Elaine Pinder, financial services executives Shayne Davis and Patricia Hermanns, Osprey Development and Gunite Pools chairman Peter Whitehead, tireless community service worker Robin Symonette, McKinney, Bancroft & Hughes Partner Sean Moree, Pastor Timothy Stewart.
Nearly every major food retailer or wholesaler has gifted food or sold it at reduced prices for the cause.
Their donations are essential, says Smith. “We could not do it without our sponsors.”
But all the supplies, the 40-lb bags of chickens, the 50-lb sacks of rice, the hundredfold high stacks of Styrofoam containers would be inanimate promises of hope without the hands and hearts of volunteers like Skully and Solomon.
“Their dedication is unbelievable,” says Crothers. “I don’t know how they do what they do and do it with such love.”
Bahamas Photographer
Skully, short for Recina Ferguson, hauls hundreds of pounds of chicken. It may be 1 am Saturday morning when she unlocks the door at Mosseff House to begin prepping for Sunday. While others are sound asleep, she is cleaning, chopping, seasoning. A retired teacher and tutor, she’s been known to work 18 hours straight. And never a penny’s pay. “This is my heart,” she says. On Sunday, her male counterpart, Solomon, a tall, wiry and fit man, hoists a huge steaming tub of peas ‘n rice, running with the burning hot pan to replace the one that volunteers like Wendy Deveaux have just finished dishing out.
With as many as 30 volunteers, often buoyed by organisations like Rotary, Kiwanis and Rotaract that swell the numbers even higher, the cooking and preparation of containers can take as little as five hours or as much as nine. Last Sunday, people from the Fox Hill community collected 300 meals before the distribution with vans even began or church and feeding centre representatives showed up to collect the distribution trays.
“These meals are going to help people who largely fall below the poverty level which the government pegs at $11.74 a day. And the government’s own statistics show that one in every 7-8 people falls into that category. When we cook, plate, package and donate meals to the hungry, everything is carefully accounted for but what we can never measure is the love that goes into each one,” says Smith. “You have to be there, to hear the singing, watch the camaraderie and feel the spirit. Then you will understand.”
A small house with a very large mission.
Press Release: DPA News
Photo Credit: DPA
NASSAU, Bahamas — Caribbean Wines & Spirits (CWS), The Bahamas’ premier wines and spirits distributor is proud to announce the launch of Monument Beverage Co., its newest 100% locally produced ready-to-drink alcoholic cocktail.
Monument, “Made to Celebrate”, perfectly encapsulates everything the brand represents. Created and distributed by CWS, Monument is
inspired by culture, crafted with excellence and bursting with innovation.
This unique beverage celebrates island living with three bold flavors, Ginger Lime, Peach Passion and Melon Fizz. All of which can be enjoyed at an ABV of five-point-two percent.
The brand’s creativity really shines through each can’s packaging. Bold colored stripes, cherished native flora and fauna and of course, national monuments can all be found on each can.
The beverage’s two year plus development is a testament to CWS’ dedication to quality and innovation. Countless hours of tastings, reformulations, focus groups and package design reviews all paid off with the creation of Monument.
Karla Wells-Lisgaris, Chief Commercial Officer of Caribbean Wines & Spirits and Caribbean Bottling Company (CBC), local producers of Coca-Cola and Dasani products, shared what this authentically Bahamian made product launch means for the company.
“When we were conceptualizing Monument, we wanted to create a product that not only tasted like The Bahamas but would be an ode to the
nation as well. With those two thoughts in mind, I, along with a team of experts, created three incredible flavors we believe really connect with and celebrate the essence of island living,” she said.
“Additionally, being that Monument is the first product to be 100% manufactured by Caribbean Wines & Spirits, we really wanted to ensure that both the flavors and packaging honored our rich heritage. On each of the cans, you can find various monuments such as the Nassau Public Library in New Providence, the Garden of the Grove in Grand Bahama and the Hatchet Bay Silos in Eleuthera; all of which pay homage to our diverse Bahamian heritage.” Wells-Lisgaris concluded.”
The historic monuments found throughout our islands are more than places we pass every day; they are reminders of who we are, where we’ve come from and the stories that connect us as Bahamians.
Monument is perfectly formulated with quality ingredients, and each can celebrates a collection of these cultural icons from across The Bahamas.
Whether chilling solo beachside, gathered around a family table or backyard a grill with friends, make Monument your sip of choice. Monument is made to celebrate, visit www.cwsbahamas.com today for more details.
NASSAU, Bahamas —– Caribbean Bottling Company (CBC), local producers of Coca-Cola and Dasani products, is proud to crown Lady
Kayla of Exuma as this year’s annual Bahamas Goombay Punch Cup winner.
CBC created the Bahamas Goombay Punch Cup to further the advancement of sailing and Bahamian culture through monetary and social support. The competition judges the skipper’s performance across three regattas, The Best of the Best, the National Family Island and Long Island Regattas.
The winning sloop led by Kianno Hutchinson and Joss Knowles showcased their skillmanship in the E-Class category across each round of competition. In addition to winning the trophy, the skippers were awarded a $5,000 donation, an $8,000 stipend to the junior sailing club of their island and a limited-edition Lady Kayla Bahamas Goombay Punch commemorative can, which will be released soon.
Jonathan Thronebury, Marketing Director of CBC shared the significance behind The Bahamas Goombay Punch Cup.
“The Bahamas Goombay Punch is more than a beloved local brand; it’s a vibrant part of our cultural fabric. Just like sailing, our national sport, it carries a rich legacy that spans generations. Recognizing this shared history, we’re proud to support initiatives that celebrate and advance Bahamian culture,” he said.
Hutchinson and Knowles shared what this win meant for them.
“I felt super proud when I realized we won. I am grateful and thankful to God, for good coaches and Joss. It was really an honor winning the
Bahamas Goombay Punch Cup,” Hutchinson expressed.
“I am very honored to have been able to compete in the Bahamas Goombay Punch Cup, I think it is a great concept and idea for a competition and really adds a new motive throughout the regattas. The whole championship was super competitive, and every single race was a fight. Alvington McKenzie was extremely competitive and had us until the Long Island regatta, which made it a very fun and tough competition. Very excited to have been the winner of a super close championship,” Knowles revealed.
Lady Kayla’s owner, Dallas Knowles, shared the team’s winning strategy.
“In sailing consistency is key and our guys in Lady Kayla are some of the best in the business at staying near the top. In the end, that was enough to secure their first Bahamas Goombay Punch Cup win. We are so proud of Joss and Kianno for what they have done in Lady Kayla. Thank you to Caribbean Bottling Company for such an amazing and forward-thinking initiative,” Knowles shared.
The Bahamas Goombay Punch Cup is proud to continue its impact on sailing and community building through clean and fair competition.
For more updates on the Bahamas Goombay Punch Cup and Caribbean Bottling Company visit the website www.cbcbahamas.com today.
NASSAU, Bahamas — Caribbean Bottling Company (CBC), local producers of Coca-Cola and Dasani products, is proud to once again support Basketball Smiles for their 27th year.
Upholding its corporate pillar of community outreach, CBC proudly donated $2,000, over 75 cases of Dasani, Powerade and Sprite, reusable
Powerade water bottles and numerous marketing materials.
The annual sporting summer camp offers free basketball and life skills training to Junior and High School students.
Basketball Smiles’ mission of developing leadership qualities while fostering children’s academic achievement and self-esteem aligns perfectly with CBC’s commitment to supporting and empowering youth.
Jazmin Darling, Assistant Marketing Manager for Caribbean Bottling Company shared why the company continues to support this program each year.
“At CBC, we believe investing in our youth is one of the greatest ways to strengthen our communities. We’re proud to support Basketball Smiles each year because it goes beyond the game. This program champions healthy lifestyles, positive values and brighter futures. It’s a privilege to play a role in helping these young athletes reach their full potential each year,” she shared.
Sam Nicholls, Basketball Smiles Camp President and Founder expressed.
“Caribbean Bottling Company is an incredible partner. We are truly grateful for their generous support, which will go a long way in making a positive impact on the lives of our campers,” Nicholls expressed.
CBC is always ready to lend its support toward initiatives and programs that uplift young Bahamians. The impact Basketball Smiles makes on the community is undeniable and is why CBC remains a historic sponsor.
For more information on sponsorship, events and new products, visit www.cbcbahamas.com today.
-
Bahamas News1 week agoMonument Beverage Co. Caribbean Wines & Spirits Uniquely Bahamian Newest Product
-
Bahamas News1 week agoLady Kayla Crowned Goombay Punch Cup Sailing Champion of 2025/2026
-
News6 days agoFacts According to the Turks & Caicos Premier About His Constitutional Amendments
-
News6 days ago80 DAYS. $80 MILLION. – PDM Demands Answers from Government
-
News6 days ago“The Contract is The Problem, Not The Hospitals”
-
News6 days ago
Premier Lays Out Cost of Hospital Dispute
-
News4 days agoPAY FIRST. QUESTION LATER.
-
Education5 days agoDr. Candice Williams Appointed First Vice-President of Regional Higher Education Association