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Royal Caribbean International fulfills pledge of 400 backyard farming kits to ADO, 200 more small farmers received seeds to their future food supply today  

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Philip Smith

#Nassau, December 20, 2023 — With a food import bill topping $1 billion annually and the vivid memory of supply chain shortage, the movement to grow more of what we eat and eat more of what we grow got a boost today when Royal Caribbean International (RCI) presented the last 200 of 400 backyard farming kits to the Agricultural Development Organization (ADO).

Recipients of the kits lined up at St. Thomas More Parish Hall, Centreville, ready to start or expand a garden farm they could manage at home with the aid of a field officer visiting once a month. Each kit was packed with soil, 72 seeds of dozens of varieties, small irrigation tubing and fertilizer.

Among the special guests at the presentation and distribution ceremony were Minister of Agriculture Jomo Campbell, RCI general manager of Bahamian business and president of the Royal Beach Club Philip Simon and ADO Executive Chairman Philip Smith.

This is the second time the agriculture minister participated in the backyard farm distribution of kits provided by a donation from Royal Caribbean International, a collaboration and program, he called “a shining example of corporate responsibility.”

“We cannot thank donors like Royal Caribbean enough,” said Philip Smith. “Without the tremendous outpouring of corporate support by a few key donors like Royal Caribbean, we would not be where we are today and where we are with having provided materials to start 2700 backyard farms in less than two years is just the beginning.”

Smith, who focused on feeding for 17 years including founding and heading up the Bahamas Feeding Network for nearly a decade, says growing what we eat is essential for two reasons.

Agricultural Development Organization and Royal Caribbean International partner for Farming Kit Distribution in Nassau, Bahamas

“First, there is the issue of food security and I fully believe that the answer to that lies right in our own backyards. Our heritage is farming. Our ancestors did not clamber for greens, potatoes, yams, onions, cucumber, even eggs. They walked out into the back yard and picked what they needed that day. And the taste of a home-grown tomato is so much fresher than one picked elsewhere, packaged, trucked, put on a cargo ship, shipped across the seas, then the container trucked to a store before that tomato has been offloaded, labeled and put on a shelf. The stores try hard, but there is a world of difference.”

Smith also cites the nation’s declining health with greater incidences of hypertension, heart disease, cancer, diabetes and arthritis. He said the link to an increased dependence on processed and fast foods cannot be ignored.

Agriculture Minister Jomo Campbell cited multiple benefits from the good to grow campaign and the collaboration between ADO and partners – improved food security, economic opportunities, health benefits, environmental sustainability and community building.

“In earlier times, farming was not an unfamiliar profession in The Bahamas,” the minister recalled. “Many of our grandparents, mothers and fathers practiced substance agriculture where they grew crops according to their family’s needs…This program demonstrates that we can do this again and simultaneously cut down on our exorbitant food import bill that continues to be pegged at $1 billion.”

RCI’s Philip Simon explained the cruise company’s reason for strong support.

“Royal Caribbean International is committed to sustainability,” said Simon. “That commitment is evident in everything we do – in investing in the most advanced technology to minimize waste and maximize recycling onboard

Agricultural Development Organization and Royal Caribbean International partner for Farming Kit Distribution in Nassau, Bahamas

our ships, in our commitment for the Royal Beach Club to be landfill waste free by 2030. But creating a sustainable planet takes more than massive recycling. It also involves the things we can do every day, including the nutritional benefits of growing our own food.”

Simon said RCI’s long-time support of the Bahamas Feeding Network lent naturally to supporting ADO.

“We understand that there will always be a need to feed but if we begin to grow more of our own and restore the joy of a farming culture, bringing us closer to the earth, we will all benefit and RCI is proud to be part of this important community initiative.”

In addition to backyard kits, ADO is assisting 26 schools throughout The Bahamas to create farms and on December 9, Smith and team will be in Exuma to help launch the Rolleville Commonage Community Farm with Deputy Prime Minister Chester Cooper officially opening the half-acre garden of greens and more.

 

Photo Captions: 

Header: Royal Caribbean International General Manager of Bahamas business and president of Royal Beach Club Philip Simon addresses crowd at the distribution of 200 backyard farming kits at a ceremony at St. Thomas More Parish Hall. In the background, l-r, Pastor Pat Paul, Ministry of Agriculture Kendea Smith, Minister of Agriculture Jomo Campbell, and Agricultural Development Organization Executive Chairman Philip Smith. (Cay Focus Photography)

1st insert: ADO Executive Chairman Philip Smith accepts the donation of the last 200 of 400 backyard farming kits from Royal Caribbean International. Since its founding less than two years ago, ADO has helped start more than 2,500 backyard farms and restore what Smith calls the “the joy and pride of farming.” (Cay Focus Photography)

2nd insert: Constituents in the Centreville community register (photo left) and get their starter farming kit with soil, more than 70 seeds, irrigation tubing, fertilizer and the promise of assistance from a trained field officer. (Cay Focus Photography)

3rd insert: (L-R) Former MP Dion Smith; Philip Smith, Executive Chairman of ADO Bahamas; Hon. Jomo Campbell, Minister of Agriculture and Marine Resources; Nicolette Archer, Executive Assistant & Administrator at Bahamas Feeding Network; Pastor Patrick Paul of Bahamas Assemblies of God and Philip Simon, President of Royal Beach Club and General Manager of Royal Caribbean International Bahamas. (Cay Focus Photography)

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More Bahamians Accessing HIV, STI Care Through NHI

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NASSAU, Bahamas — More Bahamians are accessing HIV and sexually transmitted infection-related healthcare through National Health Insurance, a trend the NHI Authority says should be viewed positively.

NHIA stressed in an August 6 statement that its 2025 figures measure healthcare utilisation, not newly diagnosed infections. They include beneficiaries screened, treated, monitored or receiving follow-up care, including people diagnosed previously.

“Increased utilisation of these services should be viewed as a positive development,” NHIA said.

The Authority pointed to “greater enrolment and use of NHI, improved access to screening and testing, continued treatment and monitoring of existing conditions, and increased willingness to seek medical care.”

The development comes amid a mixed three-year HIV picture. New diagnoses rose from 130 in 2023 to 156 in 2024, before declining to 142 in 2025.

NHIA said increased utilisation demonstrates that more beneficiaries are accessing needed healthcare and actively managing their health, reinforcing the importance of screening, early diagnosis and continued treatment.

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Monument Beverage Co. Caribbean Wines & Spirits Uniquely Bahamian Newest Product

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NASSAU, Bahamas — Caribbean Wines & Spirits (CWS), The Bahamas’ premier wines and spirits distributor is proud to announce the launch of Monument Beverage Co., its newest 100% locally produced ready-to-drink alcoholic cocktail.

Monument, “Made to Celebrate”, perfectly encapsulates everything the brand represents. Created and distributed by CWS, Monument is inspired by culture, crafted with excellence and bursting with innovation.

This unique beverage celebrates island living with three bold flavors, Ginger Lime, Peach Passion and Melon Fizz. All of which can be enjoyed at an ABV of five-point-two percent.

The brand’s creativity really shines through each can’s packaging. Bold colored stripes, cherished native flora and fauna and of course, national monuments can all be found on each can.

The beverage’s two year plus development is a testament to CWS’ dedication to quality and innovation. Countless hours of tastings, reformulations, focus groups and package design reviews all paid off with the creation of Monument.

Karla Wells-Lisgaris, Chief Commercial Officer of Caribbean Wines & Spirits and Caribbean Bottling Company (CBC), local producers of Coca-Cola and Dasani products, shared what this authentically Bahamian made product launch means for the company.

“When we were conceptualizing Monument, we wanted to create a product that not only tasted like The Bahamas but would be an ode to the nation as well. With those two thoughts in mind, I, along with a team of experts, created three incredible flavors we believe really connect with and celebrate the essence of island living,” she said.

“Additionally, being that Monument is the first product to be 100% manufactured by Caribbean Wines & Spirits, we really wanted to ensure that both the flavors and packaging honored our rich heritage. On each of the cans, you can find various monuments such as the Nassau Public Library in New Providence, the Garden of the Grove in Grand Bahama and the Hatchet Bay Silos in Eleuthera; all of which pay homage to our diverse Bahamian heritage.” Wells-Lisgaris concluded.”

The historic monuments found throughout our islands are more than places we pass every day; they are reminders of who we are, where we’ve come from and the stories that connect us as Bahamians.

Monument is perfectly formulated with quality ingredients, and each can celebrates a collection of these cultural icons from across The Bahamas.

Whether chilling solo beachside, gathered around a family table or backyard a grill with friends, make Monument your sip of choice.  Monument is made to celebrate, visit  www.cwsbahamas.com today for more details.

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Lady Kayla Crowned Goombay Punch Cup Sailing Champion of 2025/2026

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L–R: Joss Knowles, Kianno Hutchinson, Jazmin Darling, Assistant Marketing Manager at Caribbean Bottling Company and Dallas Knowles receiving a donation on behalf of the Exuma Sailing Club at the Long Island Regatta awards ceremony.

NASSAU, Bahamas —– Caribbean Bottling Company (CBC), local producers of Coca-Cola and Dasani products, is proud to crown Lady Kayla of Exuma as this year’s annual Bahamas Goombay Punch Cup winner.

CBC created the Bahamas Goombay Punch Cup to further the advancement of sailing and Bahamian culture through monetary and social support. The competition judges the skipper’s performance across three regattas, The Best of the Best, the National Family Island and Long Island Regattas.

The winning sloop led by Kianno Hutchinson and Joss Knowles showcased their skillmanship in the E-Class category across each round of competition. In addition to winning the trophy, the skippers were awarded a $5,000 donation, an $8,000 stipend to the junior sailing club of their island and a limited-edition Lady Kayla Bahamas Goombay Punch commemorative can, which will be released soon.

Jonathan Thronebury, Marketing Director of CBC shared the significance behind The Bahamas Goombay Punch Cup.

“The Bahamas Goombay Punch is more than a beloved local brand; it’s a vibrant part of our cultural fabric. Just like sailing, our national sport, it carries a rich legacy that spans generations. Recognizing this shared history, we’re proud to support initiatives that celebrate and advance Bahamian culture,” he said.

Hutchinson and Knowles shared what this win meant for them.

“I felt super proud when I realized we won. I am grateful and thankful to God, for good coaches and Joss. It was really an honor winning the Bahamas Goombay Punch Cup,” Hutchinson expressed.

“I am very honored to have been able to compete in the Bahamas Goombay Punch Cup, I think it is a great concept and idea for a competition and really adds a new motive throughout the regattas. The whole championship was super competitive, and every single race was a fight. Alvington McKenzie was extremely competitive and had us until the Long Island regatta, which made it a very fun and tough competition. Very excited to have been the winner of a super close championship,” Knowles revealed.

Lady Kayla’s owner, Dallas Knowles, shared the team’s winning strategy.

“In sailing consistency is key and our guys in Lady Kayla are some of the best in the business at staying near the top.  In the end, that was enough to secure their first Bahamas Goombay Punch Cup win. We are so proud of Joss and Kianno for what they have done in Lady Kayla.  Thank you to Caribbean Bottling Company for such an amazing and forward-thinking initiative,” Knowles shared.

The Bahamas Goombay Punch Cup is proud to continue its impact on sailing and community building through clean and fair competition.

For more updates on the Bahamas Goombay Punch Cup and Caribbean Bottling Company visit the website www.cbcbahamas.com today.

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