TCI News
TCI Opposition Leader points to little communication by PDM Gov’t; says he was told of two COVID-19 cases since last week
#TurksandCaicosIslands – Full Statement by Leader of Progressive National Party (PNP) – In times of national crisis, the well being of people surpasses politics, and all decisions made with the potential outcome of securing the welfare of the TCI and its people will be supported by me.
The Premier contacted me last week Thursday, 12 March 2020 to say that there were two suspected cases of COVID-19; seven persons were in self quarantine and that she would keep me updated on matters as results became known. That was the only conversation during this crisis that I have had with the Premier. However, I am happy to hear that to date TCI is COVID-19 free.
The COVID-19 pandemic has created a global panic that are seeing border after border closing and countries becoming virtual fortresses as whole communities are forced by their governments to retreat within the walls of their homes. The streets of many busy commercial districts are reminiscent of the sixty’s television series: The Twilight Zone except that this is not science fiction, but reality.
In this hypervigilant environment of fear the TCI must take its cue from governments and countries with the technical skills and means to assess the risk and potential fall-out from the pandemic without frightening its people into psychological paralysis. However, considering the social and economic impact of a prolonged life cycle of the virus one wonders if TCIG has to date move swiftly enough to prepare the islands in the event the virus gets into the general population.
As an example, the government should by now have undertaken the mass distribution of surgical masks; and alcohol base hand sanatisers – because many people simply do not have access to a dependable source of water, and some who do, cannot afford mask and sanitizers assuming that they are available locally. This is especially concerning given that there are no testing facilities and the availability of testing kits in the islands has not been disclosed neither has the process for testing suspected cases to ensure that samples can reach labs before the expiration of the life span of the virus outside a host.
The TCI is a tourism dependent destination and the hiatus in travel may be devastating for the country. The industry indicates that cancellation rate for stay-over visitors to the TCI as of today has exceeded 60% of forward bookings for the next six weeks, and new bookings have ground to a halt. By some estimates the current rate of global infection is expected to peak towards the end of April but will be with us at least through June. Therefore, the rate of cancellation could possibly last for 90 days. At the same time, cruise passenger arrivals for the time being has been reduced by 100%.
The multiplier effect of visitors spending in the local economy is difficult to measure but according to the World Travel and Tourism Council (WTTC) the multiplier for tourism is 3.2 times the initial dollar spent. Given significant leakages because of TCI dependence on imported goods and labour, as well as limited activities and attractions in the destination, a multiplier of 2 is assumed to be more realistic. Assuming therefore an adjusted average daily spending (ADS) per visitor of $200, the total impact to the GDP would be $400 per day per visitor.
Average visitor arrivals for March through the end of May in 2018 was 100,000 with an average stay of 6 nights according to TCI Statistics Department. Assuming TCIG was on target to receive the same number of visitors in the same period of 2020 as it received in 2018 that would translate into 600,000 nights at $200 or $120 million directly to the industry; with a multiplier of 2 that equals a contribution to the GDP of $240 million. A 60% cancellation over 90 days could result in lost revenue to the industry of $72 million, to the GDP of $144 million and $14.4 million to TCIG from stay over visitors. Cruise tourism arrivals for the period March through May 2019 was approximately 265 000 passengers. Assuming similar numbers were expected in 2020: an average spent per head of $50 would result in lost revenue of $13.25 million to vendors and tour operators in addition to TCIG departure tax of $14 translating to 3.7 million of lost TCIG revenue in the beleaguered economy of Grand Turk
Based on the above, a combined total of upwards to $85 million could potentially be loss to the private sector, over $18 million to TCIG and approximately $160 million could be shave off of the GDP in the next 90 days. This is a potential reduction of 16% base on a one-billion-dollar economy. The gravity of the situation may require the declaration of a state of emergency by the Governor under Section 37 (1)(c) of the TCI Constitution to mandate actions in the public interest. What these actions should be would depend on the prevailing circumstances over time but should pertain to certain basic physiological needs of food, water, shelter and safety in its broadest sense; and may include rationing to discourage hoarding resulting in artificial shortages for some people; as well as price control on staples and sanitary goods.
Given the favourable cash balances of the TCIG, it should take action to ease the pressure off of consumers by removing duties and custom processing fees from all basic consumable merchandise imported, to make it easier on workers. In addition, it should through the House of Assembly appropriate funding for social welfare to subsidize the living expenses of unsupported indigents, and other vulnerable groups; negotiate with financial institutions to freeze for a period of 90 days mortgage payments for those persons who find themselves unemployed or underemployed and unable to meet their payments; and negotiate a freeze on the Fortis rate increase and all other rates until further notice. Consider introducing a means testing framework to provide relief to basic wage earners in the hospitality and related industries until the industry recovers.
Whatever the outcome, the situation has place in sharp focus the tremendous vulnerabilities we face as a small tourism dependent country. In the face of the challenges, it cannot be business as usual. We must immediately reprogram our collective mind-set to suit our unique circumstances. In the new reality food and citizen security, social development and environmental sustainability MUST trump everything else. We simply must prepare ourselves for the growing natural and manmade threats of the 21st century. Regardless to how we arrive here and whatever our political persuasion maybe we face a common and uncertain future at least in the short term; and in these times must coalesce around the common value of cooperation and community.
Finally, I wish to appeal to all to heed the massages from the authorities. The risk is high, the threat is real, resources are limited and facilities are rudimentary. Stay at home unless you absolutely need to be out. This too will pass, but in the meanwhile hunker down.
Sincere thanks and gratitude to all those on the frontline especially our medical professional and senior public health officials for your tireless efforts in monitoring this pandemic in the interest of all of us. It is in these times when your genius shine. I appreciate your invaluable contribution and sacrifice and pray for your safety and good health.
May God bless our beautiful Islands and may he keep us safe and healthy!!!
PROVIDENCIALES, Turks & Caicos Islands: — Beaches Turks & Caicos continues to lead the way in sustainability by cultivating a
culture of environmental stewardship across the Turks and Caicos Islands. Through the introduction of biodegradable alternatives, agricultural education and community partnerships, the resort is setting a new standard for eco-conscious hospitality. As part of its ongoing sustainability mission, the resort has replaced single-use plastics and certain chemicals with compostable, biodegradable products derived from natural sources, to reduce pollution and minimize the resort’s carbon footprint.
“At Beaches Turks & Caicos, sustainability is woven into every part of the guest experience,” said Managing Director, James McAnally. “From the products we use to the relationships we nurture, our goal is to make responsible environmental choices that benefit our guests, team members and the wider Turks and Caicos community.”
The resort also practices on-site composting, recycling fruit and vegetable waste from its kitchens to enrich soil and sustain its lush
landscaping. This closed-loop system reduces waste and promotes biodiversity across the property.
Beyond the resort, Beaches collaborates with local partners including schools, government agencies and NGOs to extend green education into the wider community. Through the Sandals Foundation, the resort supports projects such as the installation of water filtration systems, tree-planting activities and biodegradable workshops. Schools like Enid Capron Primary have expanded their farming projects and integrated agricultural science into their curriculum thanks to this partnership. Beaches also leads regular coastal cleanups and reforestation drives which inspires residents and students to play an active role in protecting their environment. “The Earth Guardian volunteers take pride in giving back to our schools and the communities we serve,” noted Public Relations Manager, Orville Morgan. “These initiatives create a sense of shared responsibility that strengthens both our communities and our natural resources.”
With its commitment to biodegradable innovation, sustainable education and environmental action, Beaches Turks & Caicos continues to set the benchmark for biodiversity and sustainability in the Turks and Caicos Islands.
Photo Captions
1st insert: Beaches Turks and Caicos and the Sandals Foundation celebrate with students at the Enid Capron Primary School in a Reading Road Trip experience where guests and students get to experience a cultural melting pot of activity.
2nd insert: Beaches Turks and Caicos resort Simone Woodfine from the Bar Department prepares to plant a tree at one of our schools to celebrate the mission of providing a healthier environment for the Turks and Caicos Islands
TCI News
Turks and Caicos Corporate Community Join Beaches Resort to Raise Funds for Jamaica’s Hurricane Melissa Relief
Turks and Caicos Islands, December 17, 2025 – Corporate partners in and around Providenciales recently joined Beaches Turks and
Caicos Resort raising over US $54,000 to support Jamaica’s Hurricane Melissa Relief effort. The fundraising dinner, aptly titled, ‘One Caribbean, One Family, One Love’ saw over eighteen companies gather on Friday, December 12 to support the recovery of families and the rebuilding of communities affected by the category 5 storm.
“When our Caribbean family calls, we will respond with love,” said Deryk Meany, General Manager of the Beaches Turks and Caicos resort. “Today it is Jamaica that is affected, but tomorrow, it could be the Turks and Caicos or another neighbouring island. We are committed to serving our brothers and sisters and are deeply grateful to everyone who have donated to the cause.”
Since the passage of Hurricane Melissa in Jamaica on October 28, the Sandals Foundation has been working around the clock with local
agencies and international partners to provide shelter essentials, food, and clean water, restore schools, and provide medical support to hospitals. Funds raised at the recent benefit dinner will help bolster the next phase of the philanthropic organisation’s support to rebuild schools and livelihoods in affected communities.
“As we continue to provide essential first-relief support, we have already begun our long-term recovery response,” says Patrice Gilpin, Public Relations Manager at Sandals Foundation. “Many schools, which are the cornerstone of stability, learning, and emotional support for our young ones, require urgent attention. This donation will go a far way in restoring a sense of normalcy in the lives of our youngest and most vulnerable.”
The One Caribbean, One Family, One Love fundraising dinner featured, amongst other things a silent auction of Sandals and Beaches
Resort stays, airline tickets, spa services, catamaran cruise, and private chef dinner. The night’s four course meal was also spearheaded by the TCI’s 2025 Taste of the Caribbean silver medalist culinary team- all of whom volunteered for the event.
Managing Director of the Northern Caribbean and Curaçao, James McAnally expressed delight at the outcome noting, “The success of this event is indicative of the power of partnerships to effect real change. We are grateful to the TCI business community, resort guests and our resort team for coming together and making this moment count.”
Photo Captions
1st insert: Sandals Foundation Public Relations Manager Patrice Gilpin (centre) accepts the cheque from Beaches Turks and Caicos resort General Manager Deryk Meany (left) and Managing Director of the Northern Caribbean and Curacao James McAnally
2nd insert: Members of the Beaches Turks and Caicos resort’s entertainment team were on hand to provide scintillating performances at the event
3rd insert: Beaches Turks and Caicos resort General Manager Deryk Meany (5th left) poses for the cameras with representatives of the Graceway Communities as he personally thanked those who were in attendance
