Connect with us

Caribbean News

JAMAICA: Healthy Caribbean Coalition calls for radical measures to tackle childhood obesity

Published

on

#Kingston, December 4, 2019 – Jamaica – The Healthy Caribbean Coalition (HCC) is calling for radical changes over the next decade to address childhood obesity in Jamaica and the wider region.

HCC Policy Advisor, Nicole Foster, said that 25.1 per cent of Jamaican children between the ages of five and nine and 19.9 per cent of children, ages 10 to 19, will be obese by the year 2030, if drastic measures are not taken.  She was citing statistics from the first Global Atlas on Childhood Obesity, published by the World Obesity Federation in October 2019, during a recent JIS Think Tank.   

She noted further that information from the Caribbean Public Health Authority (CARPHA) indicates that the region “has an overweight and obesity prevalence that is widespread across both males and females and of great concern is the fact that the region has a serious and growing problem of childhood obesity.”

Mrs. Foster said that Jamaica and the Eastern Caribbean States were identified as having just a two per cent chance of meeting the World Health Organization (WHO) 2025 goal of having no increase in obesity prevalence, all things being equal.                     

Barbados, Guyana and Trinidad were all reported to have an even lower one per cent chance of reaching the 2025 goal.             

The Bahamas, Dominica and St. Vincent and the Grenadines were among the top 20 countries that were identified as having or acquiring a significant childhood obesity problem in the next decade.                                                     

Mrs. Foster told JIS News that efforts are being made by regional bodies to tackle the issue at the policy level.  She said that emphasis is being placed on addressing overweight and unhealthy diets, which have been identified by the WHO and the Pan American Health Organization (PAHO), as being among the modifiable risk factors for non-communicable diseases (NCD).

“The Port of Spain Declaration Evaluation Report that was done in 2016 identified diet as one of the major contributors to the region’s overweight and obesity problem and this is based in large part on our nutrition transition. We have moved to using more processed and ultra-processed foods,” she noted.

Mrs. Foster said CARPHA’s six-point policy package, which sets out priority areas for action at the Caribbean Community (CARICOM) level, has cited front-of- package nutrition labelling as a key intervention in the region’s efforts to tackle childhood obesity.                                 

“This is because it (front-of-package labelling) is seen as being an important part of creating the type of enabling environment that is needed to allow for the ordinary man on the street to make healthier choices,” she explained.                                         

Meanwhile, Mrs. Foster said CARPHA has identified NCDs such as cancers, diabetes, stroke and hypertension, as the region’s leading cause of death. An estimated seven out of 10 persons have died from NCDs, of which the majority were premature deaths in persons between ages 30 and 70 years.     

Mrs. Foster said that PAHO reports that the Caribbean has the highest premature NCD mortality rate in the entire Americas, with data from 2010 to 2016 showing that 78 per cent of untimely deaths were due to these chronic conditions.  

The Port of Spain Declaration was created by CARICOM Heads of Government at a special regional summit in 2007, and sets out measures to tackle the NCD epidemic, in recognition that NCDs have become a national development issue.  An evaluation was subsequently done to determine the status of implementation.

Contact: Peta-Gay Hodges

Release: JIS

Graphic: Atlas on Childhood Obesity published by World Obesity in October 2019

Caribbean News

Fighting the fungus foe of the beloved banana

Published

on

How Venezuelan farmers are learning to grow and live with a devastating plant disease

 

In the fields of Venezuela, where the banana has been for generations a symbol of sustenance and tradition, a shadow fell across the land. In 2023, Venezuela’s National Institute of Integral Agricultural Health (INSAI) declared a phytosanitary emergency: the fungus Fusarium Tropical Race 4 (TR4) (Fusarium oxysporum f. sp. cubense tropical race 4; syn. Fusarium odoratissimum) had arrived in producing areas in the states of Aragua, Carabobo and Cojedes.

This fungus, considered a devastating disease of banana and plantain (Musaceae) trees, can remain in the soil for more than two decades, threatening production and the lives of those who depend on it.

In the state of Aragua in the north of the country, the Renacer community had been growing bananas and plantains on 20 hectares since 2018. Then Fusarium arrived.

“When the disease hit, the entire plantation began to deteriorate. We refused to ‘die’ with the trees because that was our livelihood. The visits of INSAI confirmed that we had to chop down the banana trees. I cried a lot because I had worked with my banana trees for years,” recalls woman farmer, Lesbia Margarita García, with a broken voice.

In response, INSAI implemented measures to eliminate the affected plantations and improve the soil health by changing to other crops that allow agricultural production to recover. The Food and Agriculture Organization of the United Nations (FAO) offered assistance by providing corn seeds, tools, biosecurity inputs and training, with teams of experts helping farmers to start again.

“Planting corn, thanks to the INSAI-FAO programme, gave us a harvest that benefited everyone. We have been improving the soil,” says Lesbia Margarita with a smile. “Now we rotate crops, observe soil health and have learned how to use natural fertilizers. Expert assistance has been key.”

The pilot project works directly with affected producers in high-risk areas, promoting alternative crops such as cereals and vegetables, delivering inputs and tools to mitigate damage and applying biosecurity measures for safe and effective containment.

“Beyond the corn received, we have already planted cassava, chili peppers, beans and pumpkin. We hope that by the end of the year [2025] we will be diversified and that each season we will have something to sell. These lands do not give up,” says Lesbia Margarita with conviction.

The Renacer community is beginning to see fruits. Their products are reaching local markets, generating income and rebuilding their livelihoods.

Key actions to manage Fusarium TR4 are ongoing, including regular monitoring, continuous training, inter‑institutional coordination, updates to the national plan, information campaigns and producer impact assessments. INSAI is sustaining regulatory, surveillance measures and training —with FAO support—as part of a comprehensive long‑term strategy.

At the global level, FAO supports awareness raising, capacity building and international collaboration in the fight against Fusarium TR4 by facilitating the World Banana Forum and its Global Network on TR4.

“The objective is for countries to strengthen their operational and technical capacity, articulating actions between the public sector, the private sector and family farmers,” says Raixa Llauger, FAO Agriculture Officer in Mesoamerica. “FAO and local partners have promoted this approach in Venezuela.”

As an essential part of the activities, a comprehensive training programme was developed with activities that taught farmers how to identify the disease contain it and protect crops. In addition, FAO has distributed laboratory equipment, biosecurity tools and a multispectral drone to INSAI. Drones are an efficient and cost‑effective tool for phytosanitary surveillance, offering rapid, high‑resolution monitoring and early detection of plant pests and diseases.

Overall, the project strengthened biosecurity measures against the Fusarium fungus through the adoption of the National Action Plan and the establishment of partnerships with national and international institutions. In addition, the pilot initiative supporting smallholder farmers in key production areas and a nationwide awareness campaign with broad outreach improved surveillance, diagnosis and phytosanitary response capacities across the country.

Continue Reading

Caribbean News

Widow’s Testimony Recounts Night Haiti President Was Killed

Published

on

MIAMI, Florida — Emotional testimony from Martine Moïse, the widow of assassinated Haitian President Jovenel Moïse, has given jurors in a U.S. federal courtroom a chilling account of the night gunmen stormed the presidential residence and killed the country’s leader.

Martine Moïse took the stand this week in Miami as part of the ongoing trial of several men accused of helping plan and finance the July 7, 2021 assassination, a crime that plunged Haiti into political crisis and remains only partially solved.

She told the court that armed men forced their way into the president’s private home in the hills above Port-au-Prince during the early morning hours, firing multiple shots at her husband while she lay beside him. She testified that she was also wounded in the attack and survived by pretending to be dead until the gunmen left the room.

According to prosecutors, the plot involved a group of foreign mercenaries, including former Colombian soldiers, along with Haitian and Haitian-American suspects. Investigators say some of the men believed the mission was to detain the president, but the operation turned into an assassination.

The Miami trial is focusing on the alleged role of South Florida businessmen and others accused of organizing or financing the plan, part of a wider international investigation that has stretched across several countries.

More than four years after the killing, the question of who ultimately ordered the assassination remains unanswered, with suspects still in custody in both Haiti and the United States as the case continues to unfold.

Angle by Deandrea Hamilton. Built with ChatGPT (AI). Magnetic Media — CAPTURING LIFE.

Continue Reading

Caribbean News

Jamaica Joins Afreximbank Agreement, Strengthening Africa–Caribbean Partnership

Published

on

CARIBBEAN — Jamaica has become the 13th CARICOM member state to accede to the African Export-Import Bank Establishment Agreement, further strengthening economic ties between Africa and the Caribbean.

The development was confirmed during the 50th CARICOM Heads of Government Meeting, where an Afreximbank delegation led by George Elombi and Kanayo Awani met with Jamaica’s Prime Minister Andrew Holness to advance cooperation.

Prime Minister Holness thanked the bank for its support following Jamaica’s recent hurricane, noting that Afreximbank financing helped restore critical infrastructure including water, electricity, sewage systems and roads, while also assisting reconstruction efforts aimed at building stronger resilience to future disasters.

The meeting also focused on broader development opportunities tied to Jamaica’s membership in the agreement. Discussions included rebuilding and modernising infrastructure such as railways, hospitals and other public facilities, while strengthening regional transportation and trade networks to improve the movement of people and goods across the Caribbean.

Afreximbank has been expanding its presence in the Caribbean as part of its strategy to connect Africa with the region often referred to as “Global Africa.” The bank has already committed billions of dollars in financing and trade support to Caribbean economies in recent years, including funding for infrastructure, trade facilitation and private sector investment.

By joining the agreement, Jamaica gains expanded access to Afreximbank’s financial instruments, technical support and trade networks designed to promote commerce between Africa and CARICOM states.

Regional leaders say the growing partnership could unlock new opportunities in areas such as trade, logistics, tourism, manufacturing and cultural exchange, strengthening economic cooperation between the two regions with deep historical and diaspora ties.

Angle by Deandrea Hamilton. Built with ChatGPT (AI). Magnetic Media — CAPTURING LIFE.

Continue Reading

FIND US ON FACEBOOK

TRENDING