Outback Steakhouse TCI gets rave flavour and service reviews in pre-opening event

#Providenciales, August 21, 2018 – Turks and Caicos – This is what it looked like on Saturday night at the new, Outback Steakhouse Turks and Caicos as residents were welcomed in for a friends and family night.  The evening was a sort of dress rehearsal which gave the new ‘Outbackers’ an opportunity to welcome, served and cook for up to 150 people over four hours.

Trainers have been on island for a week now, getting the newest Outbackers ready for the real opening day which is tomorrow, Tuesday August 21^st.

The menus on this night were tailored… three different menus featuring signature dishes like that Bloomin’ Onion… Alice springs chicken… Outback Salmon and of course, Outback Steaks.

On Monday morning the VIP Opening event featured remarks from guest of honour, Premier and Finance and Investment Minister Hon Sharlene Robinson; President and CEO Chris Mortimer; Chief Development Officer with Bloomin Brands in the US, Suk Singh and the ribbon will be cut by Mary Mortimer, shareholder and mother of Chris Mortimer with public and private sector partners attending the quaint gathering.